| 7 of 7 people found the following review helpful. |
 January 16, 2008
Reviewer: Diana Lynn in Pennsylvania |
| This is a great product!!! It's difficult to find in local stores, so I'm glad Netrition is now carrying it. Low in net carbs (4g per pita) and calories (60 per pita) without compromising taste or serving size--each pita is at least as large as any regular pita bread on the market. (It is a thin pita bread, however, but it can still be split open and filled with tuna or egg salad for a low carb meal). The bread is incredibly soft. It freezes well too, so you could stock-up and toss some in the freezer to have on hand for later. If you're looking for a low carb bread product--I'd recommend this one. |
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| 2 of 2 people found the following review helpful. |
April 22, 2011
Reviewer: Jennifer in Ohio |
| Absolutely awesome!! We use these pitas for everything on our low carb plan. Our favorite was when we used them for pizza crust; they crisp up so nicely and no one would ever know they were eating a low car pizza crust! We make chips with them, toast them to eat as a toast substitute, use them as taco shells, stuff them with sugar free peach jelly and cinnamon and bake as a peach pie........the options are limitless!! Yummy! |
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| 2 of 2 people found the following review helpful. |
August 11, 2008
Reviewer: Denise in Alabama |
| This bread is wonderful. We also tried the other Low Carb pita bread available on this site and this is much, much better. |
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| 1 of 1 people found the following review helpful. |
March 07, 2012
Reviewer: eva in California |
| Love these pita breads! Great tasting and use them for a variety of meals from pizza, to stuffed breakfast pockets with scrambled eggs and ham. They hold up well and my kid's even like the way they taste! |
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| 1 of 1 people found the following review helpful. |
July 25, 2011
Reviewer: Campbell in Alabama |
| This product is an absolute must have staple in my low carb kitchen! I have used them in many different ways for mini pizzas, wraps and paninis (I have a panini press that I was dying to use).
For the mini pizzas, I set my oven to 350 degrees and brush the pita on both sides and garlic infused oil, put it on a cookie sheet in the oven until it is crisp like a cracker, take it out, cover it with slices of provolone cheese, then tomato sauce (cheese barrier helps keep crust crispy) and favorite toppings, pop back in oven until cheese is bubbly. I'm a big fan of a thin crispy crust pizza and this fits the bill! Very satisfying:) I make white pizzas as well with smoked chicken...easy and delish!
These pitas have replaced bread for me and are a wonderful substitute. I highly recommend them as a bread replacement. I'm thinking about baking some off in the oven until crispy (no oil) and pop in the food processor to make a type of panko crumbs for breading. If you order these you won't be disappointed! Enjoy:) |
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| 1 of 1 people found the following review helpful. |
May 16, 2011
Reviewer: Heidi in California |
| WOW, these are very good and taste like regular whole wheat pita breads. I have hot sandwiches in them since they taste best warm. I also cut them into triangles and fry them in coconut oil, they absorb very little fat and crisp up almost instantly. If you are low-carbing and miss chips, I highly recommend these! |
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| 1 of 1 people found the following review helpful. |
April 18, 2011
Reviewer: julie in Indiana |
| I love to make these into chips. Open the pockets, cut into triangles, spray with butter spray, bake at 350 for 5-8 min. I have tried to make crackers and chips from scratch with no luck. |
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| 1 of 1 people found the following review helpful. |
April 15, 2011
Reviewer: megan in South Dakota |
| I love these Pitas!!! I feel like I am cheating. I don't usually deduct Fiber from my carb count so with that said, even with 8 grams of carbs per pita...compared to 30 grams for a regular sandwich, plus these provide a lot more nutritional benefit. They are super soft and taste awesome!! and Netrition has the best prices. I will be a lifetime consumer. |
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| 1 of 1 people found the following review helpful. |
September 16, 2008
Reviewer: Kevin in New Jersey |
| Best pita I have found for Lo-Carb. Only 4 net carbs for 1 large slice (compared to 7 for other products). Better taste than others. Great to use for Pita Chips with Hummus: cut into small wedges, spread on alum foil or toaster oven tray sprayed with a little PAM. Toast until crisp - very good!! |
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| 1 of 1 people found the following review helpful. |
May 30, 2008
Reviewer: Jonathan in New York |
| Better than Toufayan. Joseph's has somehow succeeded in greatly reducing that low-carb tang that these types of breads have. Excellent! |
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| 1 of 1 people found the following review helpful. |
May 28, 2008
Reviewer: Charlene in Mississippi |
| We tried two other popular brands of Pita bread and tortilla wraps and thought they were good because we were so excited to get to have anything resembling bread. Then I discovered Joseph's Middle East Bakery. Wow! These are by far the very best low carb "breads" one can buy! I have to order and order these! You'll love them too! |
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| 1 of 1 people found the following review helpful. |
March 01, 2008
Reviewer: Diane in Arizona |
| Most people are able to find quality low-carb tortillas in the supermarket. But trying to find a low-carb pita bread, or even low-carb wraps, of such quality taste is almost impossible. I have tried both the pita and lavash low-carb products from Joseph's Middle East Bakery and am back to order more. For those of us on low-carb diets we can enjoy the taste of bread once again. Highly recommend this product. |
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April 17, 2013
Reviewer: Karen in Arkansas |
| I bought my first package of Joseph's pita bread at my local store. Then I couldn't find it again so I went on line and found it here at Netrition.com. This is my second order now. It's the best tasting pita I've found so far. Half of one is only 2 net carbs and is big enough for a nice size sandwich. Thank you for carrying these at netrition.com! |
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February 14, 2013
Reviewer: Valerie in New Jersey |
| I buy these constantly. I make pita pizzas on them with sauce and mozzarella in the toaster oven. For 60 calories so good. I also make french toast with them and it comes out better than with regular white bread. You just have to flip the egg back on the pita once it starts to cook in the pan because it doesn't really get absorbed the way bread does. A little cinnamon and sugar free pancake syrup and you have a 130 calorie, low carb breakfast that tastes great and satisfies. |
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January 25, 2013
Reviewer: A customer in Georgia |
| Huge fan! great taste, good fiber, and stays together well.
My family eats them no complaints. Some people thought they were too thin... If you use them like a traditional pocket pita I could see it but I use ours like nan bread.I have used it like a pocket pita it works just one side might be a bit thinner. Used as a whole like nan it is really perfect, thick, and moist. |
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November 13, 2012
Reviewer: Tanya in Colorado |
| Perfect!!! Love these so much, an absolute staple in a low carb diet. Thinner than regular pita but more flexible and super soft. Yummy! PBJ, salad and chicken with dressing, really a great bread re placer. I even wrapped my cheese burger it one. |
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September 27, 2012
Reviewer: Jennifer in Missouri |
| These are fantastic! Sometimes wraps can be too thin for messy sandwiches. These are perfect. I had roast beef and gravy with onions and pickles and nothing leaked through. Delicious too! |
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September 14, 2012
Reviewer: Edith in South Carolina |
| This is the best low carb/high fiber pita bread I have found anywhere. You can serve it to anyone and they never know it is low carb!! |
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September 08, 2012
Reviewer: Sara in New Jersey |
| My fav of all the low carb pita breads. You wouldn't ever guess this was so good for you ! They freeze perfectly, so no worrying that they will spoil before you eat them all...great value, great taste, A++++ |
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August 25, 2012
Reviewer: james in North Carolina |
| Joseph's Pita Bread is low carb and absolutely better tasting than any pita bread that I have ever eaten. |
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August 20, 2012
Reviewer: A customer in Washington |
| I LOVE this pita bread...Tastes great and low in carbs, great combination! And GREAT price here on Netrition! |
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August 17, 2012
Reviewer: Hugh in New York |
| Small size, but very tasty. I am reordering with a larger quantity. If the carb and fiber counts are accurate (and I have no reason to think they aren't) they certainly make a meal more enjoyable. I grilled some lamb chunks, cut them into smaller pieces, and put them in the pockets with diced tomato, onion and cucumber. Delish |
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July 31, 2012
Reviewer: nathan in California |
| BUY THIS! Just tried my first one and it's delicious! If I was blindfolded and ate one, I would have no idea it was low carb. These are just the thing I need for my lunch time meals, perfect for wrapping up tuna or deli meats. I'll have to buy more than one package next time. |
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July 31, 2012
Reviewer: Wanda in Tennessee |
| I absolutely love this. It allows me to eat all kinds of sandwiches. Taste great. It is thin but it does not break apart or crumble. I buy 5-6 at a time. I cut in half so its only 3 carbs! 3!!!!! |
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July 24, 2012
Reviewer: Ed in North Carolina |
| Absolutely fabulous........worth every penny! |
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July 14, 2012
Reviewer: Sherry in New Mexico |
| Love this product. I make sandwiches with it, cut it up and brush olive oil and seasonings on it to make pita chips, and occasionally put half a bunless fast food burger in it for a special treat. It makes my low carb dieting feel less deprived and more do-able. |
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June 18, 2012
Reviewer: Jennifer in Pennsylvania |
| I believe these are better than the regular pitas you buy in the store. Thank you for a great product. |
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June 14, 2012
Reviewer: Joe in Colorado |
| Very good. Maybe a little thin but great. I warmed them with a little olive oil to make chips for dip as well as a great bun for burgers and sandwiches. |
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May 26, 2012
Reviewer: Elana in Florida |
| Really terrific! These pita's are super thin which makes them nice and crispy when toasted. No sign of any funky aftertaste. Great stuffed with tuna or hummus. Low carbing is getting easier and easier with some of these excellent products. |
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April 12, 2012
Reviewer: Elaine in Ohio |
| I like to make pizza with this, just add some petite diced tomatoes and a bit of cheese, whatever stuff you do for pizza. Bake at 350 for a few min great! |
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April 05, 2012
Reviewer: Lana in Pennsylvania |
| I just got these today, couldn't wait to try them and they are so good. Used it for a egg white sandwich and it was yummy! Would highly recommend this for low carb diets. Will buy again! |
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March 24, 2012
Reviewer: Donna in New York |
| I love the flavor and convenience of a pita -- guess it really is low-carb because my bum hasn't expanded any from eating them -- really tasty |
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March 11, 2012
Reviewer: Tamara in Missouri |
| I was very pleased with this product and have ordered more for myself and friends. They are really versatile,Ive used them as a makeshift pizza crust and they work great. The taste and texture are just like a regular pita just a little thinner. If you are trying to follow a low carb lifestyle this is a great product. |
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February 17, 2012
Reviewer: Sarah in Illinois |
| These are wonderful! We take them to work and fill them up with Arby's roastbeef. They make great chips. |
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February 10, 2012
Reviewer: Shana in Oregon |
| I'm so pleased with these pitas. I made a personal pizza with one, baking it in the oven for a few minutes to crisp it up before topping. It was so wonderful to have pizza again! It makes a nice thin, crispy crust. |
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February 06, 2012
Reviewer: Lizeth in California |
| These are great to make personal pizza's !
I put low carb meat sauce grated mozzarella & loads of yummy vegetables , pop it in the toaster for about 10 minutes & wa la yummy low carb "pizza" ! I haven't really tried them with anything else .. |
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January 31, 2012
Reviewer: Gladys in North Carolina |
| 5 stars. Yes I would recommend this to anyone on a diet. I think it's good. |
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January 19, 2012
Reviewer: Sonja in Tennessee |
| Product is absolutely delicious and always fresh tasting. It freezes well then "thaws out" very well. These are prefect for making my own healthy, low calorie pizzas! |
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January 13, 2012
Reviewer: Barbara in Texas |
| As a low-carb lifestyler for almost 14 years this is my "go-to" staple for bread. I use it for a mini pizza with sauce, cheese, and sausage I make from ground pork (no sugar) and can fry it in a small amount of olive oil for a shell for taco salad. They actually puff up when fried and make a shell-like container for a salad, or sprinkle with sucralose for a faux, huge sopapilla. They freeze well until needed and thaw quickly. I use them in place of tortillas. Get lots of bread for only a few grams of net carbs. |
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November 04, 2011
Reviewer: Charisse in Arizona |
| I'm so glad I got this very tasty pita bread. It is delicious. The pita is semi thin like a tortilla with the texture of bread. Very satisfying for the bread craving. Doesn't have a "synthetic" or "diet" taste to it. Will be a staple while I am LC'ing. |
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November 03, 2011
Reviewer: Susan in Wisconsin |
| Best tasting, lowest calorie/carb bread product I've found. |
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October 18, 2011
Reviewer: Amanda in District of Columbia |
| Love this stuff! It's so good toasted. I wish they carried the oat bran variety too :( |
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October 10, 2011
Reviewer: Karen in New Hampshire |
| This pita bread is lower carb than others we've tried and though it's thin, holds fillings nicely. It's bigger than other low carb pitas that we tried so holds more filling, which I find to be a plus. It tastes very good and has allowed us to have bread when very new to low carb. I think these pitas have helped to keep us on low carb when doing totally without bread would have sorely tempted us to cheat on our new eating plan. |
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September 24, 2011
Reviewer: Cynthia in California |
| This pita bread is delicious and economical too. I order this instead of the tortillas because I use it just like I would a tortilla but get twice as many because I cut them in half. I also use for pita sandwiches instead of bread. The texture is nice without being too over-bearing or chewy. These freeze really well also. |
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September 16, 2011
Reviewer: Kimara in Arizona |
| I have used this for almost anything. Chips, wraps,calzones,mini pizzas etc. I have made kind of a pannini out of them too. The options are endless. They are a bit thin but they do taste good. Thanks to Netrition for carrying this line. |
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August 04, 2011
Reviewer: Douglas in Texas |
| The pitas were very good. They are a little thinner than "normal" pitas, but they have a great taste. |
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July 22, 2011
Reviewer: A customer in Virginia |
| This pita tastes great and has a light, natural texture. Its both satisfying and versatile. Plus its only 60 calories and has a great ratio of macronutrients. Highly recommended! |
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June 06, 2011
Reviewer: A customer in Maine |
| The best pita bread out there. Spray with olive oil, pre-heat in oven at 350 for a few minutes. Take it out and top it with pizza toppings. Bake it again until cheese is melted and ENJOY!! So so good, healthy and low carb! |
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May 19, 2011
Reviewer: Carol in California |
| This product is fantastic used as crust for pizza! It makes a terrific thin, crispy crust that is much better than any low-carb pizza crust mixes on the market. I use the Bella Vita low-carb (roasted garlic) pasta sauce for pizza sauce and pile on the low-carb toppings for a great tasting personal pizza under 8 carbs. I have made chili dog "pizza" too! I spread the low-carb Homestyles Beef Chili on a pita and add sliced hot dogs and cheddar cheese; sooo yummy! I have also made pastrami, swiss, and mustard "pizza" that is absolutely delicious. The options are limitless! This product is great used traditionally as pocket pita bread but I have discovered it is amazing baked. It has definitely made low-carb dieting easier to maintain and adds a lot of creativity to meals. This pita bread is a great value and worth giving a chance to see if you like it. I doubt you will be disappointed! |
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May 16, 2011
Reviewer: Paula in Illinois |
| This is an amazing product and I really adore them. They are thin, it's true but they are not tough and they are sturdy enough to handle anything from gyros to something more wet like egg salad. Being that they are thin I would not use them as a "pita pocket" but fold the entire pita over. There is no funny aftertaste and heating them to make chips is heavenly. |
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