 November 03, 2011
Reviewer: A customer in Connecticut |
| I read all the reviews and didn`t know if I should order it or not...I am SO glad I did. I love this stuff and I am going to order more. I don`t eat it plain but use it for hot cocoa, for cup cakes, muffins, on ice cream and so on. I absolutely love it, and it works great with my LCHF lifestyle. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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December 09, 2009
Reviewer: Heidi in New York |
| This is the best tasting chocolate syrup that I've come across. I really love this stuff with the unsweetened Vanilla Almond Breeze. I also do a cup Almond Breeze, a half cup heavy cream, stir in a good amount of Hershey's SF Chocolate, and freeze in popsicle containers. YUM!! I stock up on this stuff! I will definitely try swirling it through my next low carb cake to see if it turns out better. I'm ordering the strawberry today, as my local grocery doesn't carry it. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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August 02, 2009
Reviewer: Debba in California |
| Hmm. Well, to each her own. I adore this stuff. However, I don't just eat it plain. I mix it in with yogurt or cottage cheese to make them chocolate flavored. I add it to coffee smoothies for a mocha flavor. I put it on Arctic Zero along with Cool Whip Free for a guiltless sundae. I get panicky when I'm on my last bottle, I'd be miserable without it. At 15 cals for 2 TBL you can't beat this stuff. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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July 31, 2009
Reviewer: A customer in North Carolina |
| I know there is a bad review on this item but I tried it anyway. I'm glad now! I am studying to be a nutrition scientist and do experiments on foods that are "bland". You can add some of the flavored stevia or stevita, or your favorite flavored sugar free syrup. You can also add some butter flavored sprinkles, but butter spray may be better blended in the chocolate syrup. Just be careful how much you use of that stuff. This changed the Flavor Big Time! It's not as bitter and its richer! You can add these items according to your own taste buds. Mine was great and I also used some evaporated milk with my 2% milk and that even made it more creamy and less bitter! You can pour this syrup over your cakes or brownies in a swirl motion before baking them and your stuff will be so much moister and yummy! Hope this helps some of you! |
| This review is specific to Sugar-Free Syrup, Chocolate |
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 March 05, 2011
Reviewer: Tisha in Arkansas |
| Very Bitter |
| This review is specific to Sugar-Free Syrup, Chocolate |
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| 1 of 1 people found the following review helpful. |
 April 24, 2010
Reviewer: Loreen in California |
| This tastes nothing like hershey's syrup. It had a nasty aftertaste -a chemical - artificial taste to it. I threw the whole bottle out after trying it. |
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| 1 of 1 people found the following review helpful. |
September 25, 2009
Reviewer: Dawn in New York |
| Yuck!!! This stuff is awful. Nasty bitter after taste. I bought it in my local grocery store and wish I had read the reviews before buying it. Don't waste your money. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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April 13, 2013
Reviewer: ami in Illinois |
| Terrible after taste. Threw the entire bottle away. HORRIBLE stuff. husband agrees. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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September 08, 2012
Reviewer: Brent in Missouri |
| Very bitter. Tastes like battery acid. Maybe it is the added zinc, but it is just awful. Too bad since it is made with erythritol and seemed like a great concept on paper. Disappointed! |
| This review is specific to Sugar-Free Syrup, Chocolate |
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June 09, 2012
Reviewer: Caterina in Illinois |
| I bought it to be able to have chocolate milk and to put on ice cream. Don't know what other people are complaining about, I thought it was wayyyy too sweet, and clearly fake, artificial sweet at that. Didn't taste clear chocolate notes either, seemed gritty. I have only tried it as an ice cream topping so far. If I get the courage to try it in milk, and it's better, I'll update my review. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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April 07, 2012
Reviewer: Natalie in Arizona |
| I bought this at my grocery store and ruined a perfectly good dish of low-carb ice cream by putting this on it. It is the nastiest, most bitter, disgusting, horrid substance I have had the misfortune to taste in years. Why Hershey tried to sweeten chocolate sauce with Splenda is beyond me. I hate wasting food, but even I threw this stuff out. YUCK!!! |
| This review is specific to Sugar-Free Syrup, Chocolate |
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January 31, 2012
Reviewer: Alisha in Oregon |
| This was one of the worst low carb items I've ever had.! Very bitter - I poured some over a little bit of low carb ice cream (which I've had plain before) and it totally ruined it. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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September 07, 2010
Reviewer: Noelle in Virginia |
| I had such high hopes for this syrup, but after one taste I threw it out. It is bitter and nasty. If I could rate it a 0 I would. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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June 18, 2010
Reviewer: Amy in Georgia |
| Yuck. I tried the chocolate flavor and it's nasty with a runny consistency. Not good at all. I threw an entire bottle away. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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August 23, 2009
Reviewer: Sherry in Georgia |
| The texture reminds me of thin "gravy". The taste is simply awful. I tasted one bite and tossed the entire bottle. |
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July 22, 2009
Reviewer: Diane in New Jersey |
| I completely agree with the first reviewer - Hershey Sugar Free Syrup is truly vile. I used it once and tossed it as well. The Hershey Lite Syrup still has sugar but is reduced cal and tastes MUCH better. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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April 01, 2009
Reviewer: Lisa in California |
| Hershey's Sugar-Free Chocolate Syrup isn't even edible. I threw this product out after the first taste. It is bitter, oddly tangy and rather rotten tasting. I have thrown the bottle out. Don't waste your money - this stuff is truly awful. |
| This review is specific to Sugar-Free Syrup, Chocolate |
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