| 1 of 1 people found the following review helpful. |
 February 17, 2011
Reviewer: Amy in Texas |
| It's a little chewy like sourdough bread, but a great substitute for regular bread. The slices are large enough to make a sandwich from one piece. |
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August 25, 2012
Reviewer: Stase in Virginia |
| WOULD PREFER SAVORY VERSION. I love the protein content and texture of the P28 bread, but not fond of the very sweet, cinnamon-y flavor. I wish the company would come up with a savory version that uses herbs (e,g, onion, sage, garlic etc) to flavor, in lieu of sweeteners. I am a long time Netrition customer. |
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June 03, 2012
Reviewer: Ryan in Massachusetts |
| Allow me to preface this review by saying all in all I like the bread and will continue buying it. That said there are a couple of things that would make me like it more. I'd prefer it if it were less sweet so that it tasted more like regular whole wheat bread. Not sure why they felt the need to add extra sweetener. Also, I wish they'd cut out the cinnamon. I'm talking about in the plain version not the cinnamon version. The plain wheat bread has cinnamon in it as well and I can taste it no matter what I'm using the bread for. It's a plus when making cinnamon toast or french toast, but not at all a plus for a tuna fish sandwich, or any sandwich I've made with it. It's not enough of a detriment to stop me from eating the bread, but I really don't see the need for cinnamon in the plain version and wish they'd eliminate it. The extra sweetness and cinnamon taste are why I'm rating the bread a 4 instead of a 5. Other than that I like everything about the bread and still recommend it. |
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