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Dessert topping, semi solid, frozen

Nutrient	Value per 100 grams of edible portion	1.000 cup 75.00 g	1.000 tbsp 4.00 g
Proximates
Energy	318.00 kcal	238.500 kcal	12.720 kcal
Protein	1.25 g	0.938 g	0.050 g
Fiber, total dietary	0.00 g	0.000 g	0.000 g
Total lipid (fat)	25.31 g	18.983 g	1.012 g
Energy	1332.00 kJ	999.000 kJ	53.280 kJ
Caffeine	0.00 mg	0.000 mg	0.000 mg
Water	50.21 g	37.657 g	2.008 g
Ash	0.18 g	0.135 g	0.007 g
Theobromine	0.00 mg	0.000 mg	0.000 mg
Alcohol, ethyl	0.00 g	0.000 g	0.000 g
Carbohydrate, by difference	23.05 g	17.288 g	0.922 g
Sugars, total	23.05 g	17.288 g	0.922 g
Minerals
Sodium, Na	25.00 mg	18.750 mg	1.000 mg
Magnesium, Mg	2.00 mg	1.500 mg	0.080 mg
Copper, Cu	0.03 mg	0.022 mg	0.001 mg
Potassium, K	18.00 mg	13.500 mg	0.720 mg
Zinc, Zn	0.03 mg	0.022 mg	0.001 mg
Manganese, Mn	0.06 mg	0.044 mg	0.002 mg
Iron, Fe	0.12 mg	0.090 mg	0.005 mg
Phosphorus, P	8.00 mg	6.000 mg	0.320 mg
Calcium, Ca	6.00 mg	4.500 mg	0.240 mg
Selenium, Se	2.10 µg	1.575 µg	0.084 µg
Vitamins
Lycopene	0.00 µg	0.000 µg	0.000 µg
Carotene, beta	86.00 µg	64.500 µg	3.440 µg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg	0.000 mg
Vitamin A, RAE	7.00 µg	5.250 µg	0.280 µg
Vitamin B-12	0.00 µg	0.000 µg	0.000 µg
Vitamin E (alpha-tocopherol)	0.96 mg	0.720 mg	0.038 mg
Retinol	0.00 µg	0.000 µg	0.000 µg
Thiamin	0.00 mg	0.000 mg	0.000 mg
Vitamin D	0.00 IU	0.000 IU	0.000 IU
Pantothenic acid	0.00 mg	0.000 mg	0.000 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg	0.000 µg
Vitamin B-6	0.00 mg	0.000 mg	0.000 mg
Niacin	0.00 mg	0.000 mg	0.000 mg
Folate, total	0.00 µg	0.000 µg	0.000 µg
Riboflavin	0.00 mg	0.000 mg	0.000 mg
Carotene, alpha	0.00 µg	0.000 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg	0.000 µg
Vitamin D (D2 + D3)	0.00 µg	0.000 µg	0.000 µg
Vitamin A, IU	143.00 IU	107.250 IU	5.720 IU
Lipids
8:0	0.64 g	0.479 g	0.026 g
12:0	8.84 g	6.627 g	0.353 g
Fatty acids, total saturated	21.78 g	16.337 g	0.871 g
16:0	3.09 g	2.319 g	0.124 g
14:0	3.76 g	2.817 g	0.150 g
10:0	0.91 g	0.679 g	0.036 g
18:0	4.58 g	3.435 g	0.183 g
4:0	0.00 g	0.000 g	0.000 g
6:0	0.00 g	0.000 g	0.000 g
Fatty acids, total monounsaturated	1.62 g	1.212 g	0.065 g
16:1 undifferentiated	0.24 g	0.181 g	0.010 g
18:1 undifferentiated	1.38 g	1.031 g	0.055 g
20:1	0.00 g	0.000 g	0.000 g
22:1 undifferentiated	0.00 g	0.000 g	0.000 g
Fatty acids, total polyunsaturated	0.52 g	0.392 g	0.021 g
18:4	0.00 g	0.000 g	0.000 g
18:3 undifferentiated	0.22 g	0.164 g	0.009 g
18:2 undifferentiated	0.30 g	0.229 g	0.012 g
20:4 undifferentiated	0.00 g	0.000 g	0.000 g
20:5 n-3 (EPA)	0.00 g	0.000 g	0.000 g
22:5 n-3 (DPA)	0.00 g	0.000 g	0.000 g
22:6 n-3 (DHA)	0.00 g	0.000 g	0.000 g
Cholesterol	0.00 mg	0.000 mg	0.000 mg
Amino Acids
Histidine	0.04 g	0.028 g	0.001 g
Proline	0.14 g	0.106 g	0.006 g
Leucine	0.12 g	0.092 g	0.005 g
Arginine	0.05 g	0.037 g	0.002 g
Glutamic acid	0.28 g	0.213 g	0.011 g
Glycine	0.03 g	0.019 g	0.001 g
Threonine	0.05 g	0.040 g	0.002 g
Tyrosine	0.07 g	0.054 g	0.003 g
Lysine	0.10 g	0.076 g	0.004 g
Aspartic acid	0.09 g	0.066 g	0.004 g
Phenylalanine	0.07 g	0.050 g	0.003 g
Alanine	0.04 g	0.029 g	0.002 g
Valine	0.09 g	0.067 g	0.004 g
Cystine	0.01 g	0.004 g	0.000 g
Isoleucine	0.08 g	0.058 g	0.003 g
Methionine	0.04 g	0.029 g	0.002 g
Tryptophan	0.02 g	0.013 g	0.001 g
Serine	0.08 g	0.058 g	0.003 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.