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Food Nutrients
All Food Categories | Baby Foods
Infant formula, PBM PRODUCTS, store brand, soy, liquid concentrate, not reconstituted (formerly WYETH-AYERST)
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Nutrient
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Value per 100 grams
of edible portion
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1.000 fl oz 31.40 g |
| Proximates |
| Energy | 126.00 kcal | 39.564 kcal |
| Protein | 3.60 g | 1.130 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 7.00 g | 2.198 g |
| Energy | 528.00 kJ | 165.792 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 76.00 g | 23.864 g |
| Ash | 1.22 g | 0.383 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 12.18 g | 3.825 g |
| Sugars, total | 12.18 g | 3.825 g |
| Minerals |
| Sodium, Na | 36.00 mg | 11.304 mg |
| Magnesium, Mg | 14.00 mg | 4.396 mg |
| Copper, Cu | 0.09 mg | 0.029 mg |
| Potassium, K | 138.00 mg | 43.332 mg |
| Zinc, Zn | 1.06 mg | 0.333 mg |
| Iron, Fe | 2.36 mg | 0.741 mg |
| Phosphorus, P | 82.00 mg | 25.748 mg |
| Calcium, Ca | 118.00 mg | 37.052 mg |
| Selenium, Se | 3.60 µg | 1.130 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 10.80 mg | 3.391 mg |
| Vitamin A, RAE | 118.00 µg | 37.052 µg |
| Vitamin B-12 | 0.40 µg | 0.126 µg |
| Vitamin E (alpha-tocopherol) | 0.83 mg | 0.261 mg |
| Retinol | 118.00 µg | 37.052 µg |
| Thiamin | 0.14 mg | 0.044 mg |
| Vitamin D | 86.00 IU | 27.004 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.08 mg | 0.025 mg |
| Niacin | 0.98 mg | 0.308 mg |
| Folate, total | 10.00 µg | 3.140 µg |
| Riboflavin | 0.20 mg | 0.063 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 2.10 µg | 0.659 µg |
| Vitamin A, IU | 393.00 IU | 123.402 IU |
| Lipids |
| 8:0 | 0.18 g | 0.057 g |
| 12:0 | 0.96 g | 0.301 g |
| Fatty acids, total saturated | 3.20 g | 1.005 g |
| 16:0 | 0.94 g | 0.295 g |
| 14:0 | 0.46 g | 0.144 g |
| 10:0 | 0.14 g | 0.044 g |
| 18:0 | 0.50 g | 0.157 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 2.80 g | 0.879 g |
| 16:1 undifferentiated | 0.08 g | 0.025 g |
| 18:1 undifferentiated | 2.68 g | 0.842 g |
| 20:1 | 0.02 g | 0.006 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 1.00 g | 0.314 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.10 g | 0.031 g |
| 18:2 undifferentiated | 0.90 g | 0.283 g |
| 20:4 undifferentiated | 0.04 g | 0.014 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.02 g | 0.007 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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