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Food Nutrients All Food Categories | Poultry Products

Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven)

Nutrient	Value per 100 grams of edible portion	1.000 serving 96.00 g
Proximates
Energy	242.00 kcal	232.320 kcal
Galactose	0.00 g	0.000 g
Protein	22.24 g	21.350 g
Fiber, total dietary	0.50 g	0.480 g
Glucose (dextrose)	0.92 g	0.883 g
Total lipid (fat)	14.87 g	14.275 g
Energy	1013.00 kJ	972.480 kJ
Caffeine	0.00 mg	0.000 mg
Fructose	0.34 g	0.326 g
Starch	0.76 g	0.730 g
Water	57.25 g	54.960 g
Ash	2.28 g	2.189 g
Theobromine	0.00 mg	0.000 mg
Maltose	0.07 g	0.067 g
Alcohol, ethyl	0.00 g	0.000 g
Sucrose	0.60 g	0.576 g
Carbohydrate, by difference	3.36 g	3.226 g
Sugars, total	1.94 g	1.862 g
Lactose	0.00 g	0.000 g
Minerals
Sodium, Na	559.00 mg	536.640 mg
Magnesium, Mg	21.00 mg	20.160 mg
Copper, Cu	0.00 mg	0.000 mg
Potassium, K	218.00 mg	209.280 mg
Zinc, Zn	1.30 mg	1.248 mg
Manganese, Mn	0.00 mg	0.000 mg
Iron, Fe	1.97 mg	1.891 mg
Phosphorus, P	233.00 mg	223.680 mg
Calcium, Ca	28.00 mg	26.880 mg
Selenium, Se	34.20 µg	32.832 µg
Vitamins
Tocopherol, delta	0.09 mg	0.086 mg
Lycopene	0.00 µg	0.000 µg
Carotene, beta	0.00 µg	0.000 µg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg
Vitamin A, RAE	21.00 µg	20.160 µg
Vitamin B-12	0.55 µg	0.528 µg
Vitamin E (alpha-tocopherol)	0.44 mg	0.422 mg
Retinol	21.00 µg	20.160 µg
Thiamin	0.12 mg	0.112 mg
Pantothenic acid	0.60 mg	0.579 mg
Cryptoxanthin, beta	0.00 µg	0.000 µg
Vitamin B-6	0.18 mg	0.176 mg
Tocopherol, gamma	0.40 mg	0.384 mg
Tocopherol, beta	0.01 mg	0.010 mg
Niacin	6.03 mg	5.789 mg
Folate, total	10.00 µg	9.600 µg
Riboflavin	0.26 mg	0.250 mg
Carotene, alpha	0.00 µg	0.000 µg
Lutein + zeaxanthin	0.00 µg	0.000 µg
Vitamin A, IU	69.00 IU	66.240 IU
Lipids
8:0	0.00 g	0.000 g
12:0	0.00 g	0.000 g
15:1	0.00 g	0.000 g
20:2 n-6 c,c	0.02 g	0.020 g
Fatty acids, total saturated	3.97 g	3.807 g
20:3 undifferentiated	0.03 g	0.029 g
22:0	0.00 g	0.000 g
16:0	3.15 g	3.020 g
17:0	0.01 g	0.013 g
14:0	0.08 g	0.075 g
10:0	0.00 g	0.000 g
20:0	0.01 g	0.011 g
24:0	0.00 g	0.000 g
18:0	0.72 g	0.688 g
17:1	0.00 g	0.000 g
4:0	0.00 g	0.000 g
15:0	0.00 g	0.000 g
6:0	0.00 g	0.000 g
Fatty acids, total monounsaturated	6.74 g	6.468 g
14:1	0.03 g	0.029 g
16:1 undifferentiated	1.13 g	1.081 g
18:1 undifferentiated	5.53 g	5.306 g
20:1	0.05 g	0.052 g
22:1 undifferentiated	0.00 g	0.000 g
Fatty acids, total polyunsaturated	2.84 g	2.724 g
18:4	0.03 g	0.026 g
18:3 undifferentiated	0.14 g	0.137 g
18:2 undifferentiated	2.49 g	2.392 g
20:4 undifferentiated	0.09 g	0.084 g
20:5 n-3 (EPA)	0.00 g	0.000 g
22:5 n-3 (DPA)	0.03 g	0.026 g
22:6 n-3 (DHA)	0.01 g	0.011 g
Cholesterol	136.00 mg	130.560 mg
Amino Acids
Histidine	0.52 g	0.501 g
Proline	1.02 g	0.983 g
Leucine	1.44 g	1.386 g
Arginine	1.34 g	1.289 g
Glutamic acid	2.86 g	2.743 g
Glycine	1.43 g	1.376 g
Threonine	0.84 g	0.807 g
Tyrosine	0.56 g	0.536 g
Lysine	1.53 g	1.468 g
Aspartic acid	1.86 g	1.784 g
Phenylalanine	0.82 g	0.787 g
Alanine	1.22 g	1.175 g
Valine	0.92 g	0.878 g
Cystine	0.21 g	0.200 g
Isoleucine	0.84 g	0.808 g
Methionine	0.47 g	0.449 g
Tryptophan	0.20 g	0.196 g
Serine	0.80 g	0.769 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.