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Food Nutrients
All Food Categories | Poultry Products
Ostrich, inside strip, cooked
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Nutrient
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Value per 100 grams
of edible portion
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1.000 serving ( 3 oz ) 85.00 g |
| Proximates |
| Energy | 164.00 kcal | 139.400 kcal |
| Protein | 29.37 g | 24.965 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 4.26 g | 3.621 g |
| Energy | 685.00 kJ | 582.250 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 66.53 g | 56.550 g |
| Ash | 0.85 g | 0.723 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g |
| Sugars, total | 0.00 g | 0.000 g |
| Minerals |
| Sodium, Na | 73.00 mg | 62.050 mg |
| Magnesium, Mg | 26.00 mg | 22.100 mg |
| Copper, Cu | 0.15 mg | 0.130 mg |
| Potassium, K | 366.00 mg | 311.100 mg |
| Zinc, Zn | 4.90 mg | 4.165 mg |
| Manganese, Mn | 0.02 mg | 0.016 mg |
| Iron, Fe | 4.80 mg | 4.080 mg |
| Phosphorus, P | 253.00 mg | 215.050 mg |
| Calcium, Ca | 5.00 mg | 4.250 mg |
| Selenium, Se | 37.90 µg | 32.215 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg |
| Vitamin B-12 | 6.44 µg | 5.474 µg |
| Vitamin E (alpha-tocopherol) | 0.24 mg | 0.204 mg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.24 mg | 0.204 mg |
| Pantothenic acid | 1.36 mg | 1.155 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.56 mg | 0.478 mg |
| Niacin | 7.36 mg | 6.259 mg |
| Folate, total | 16.00 µg | 13.600 µg |
| Riboflavin | 0.30 mg | 0.256 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU |
| Lipids |
| Fatty acids, total saturated | 1.71 g | 1.454 g |
| 16:0 | 1.23 g | 1.045 g |
| 14:0 | 0.04 g | 0.034 g |
| 18:0 | 0.44 g | 0.374 g |
| Fatty acids, total monounsaturated | 1.74 g | 1.479 g |
| 16:1 undifferentiated | 0.38 g | 0.323 g |
| 18:1 undifferentiated | 1.36 g | 1.156 g |
| Fatty acids, total polyunsaturated | 0.74 g | 0.629 g |
| 18:3 undifferentiated | 0.04 g | 0.034 g |
| 18:2 undifferentiated | 0.54 g | 0.459 g |
| 20:4 undifferentiated | 0.16 g | 0.136 g |
| Cholesterol | 97.00 mg | 82.450 mg |
| Amino Acids |
| Histidine | 0.74 g | 0.627 g |
| Proline | 1.53 g | 1.301 g |
| Leucine | 2.39 g | 2.028 g |
| Arginine | 2.01 g | 1.708 g |
| Glutamic acid | 4.50 g | 3.827 g |
| Glycine | 1.96 g | 1.669 g |
| Threonine | 1.29 g | 1.095 g |
| Tyrosine | 0.95 g | 0.812 g |
| Lysine | 2.59 g | 2.204 g |
| Aspartic acid | 2.75 g | 2.335 g |
| Phenylalanine | 1.21 g | 1.030 g |
| Alanine | 1.88 g | 1.601 g |
| Valine | 1.45 g | 1.232 g |
| Cystine | 0.30 g | 0.257 g |
| Isoleucine | 1.40 g | 1.186 g |
| Methionine | 0.82 g | 0.698 g |
| Tryptophan | 0.26 g | 0.223 g |
| Serine | 1.18 g | 0.999 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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