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Food Nutrients
All Food Categories | Soups, Sauces, and Gravies
Soup, cream of shrimp, canned, condensed
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Nutrient
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Value per 100 grams
of edible portion
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0.500 cup (8 fl oz) 126.00 g | 1.000 can (10.75 oz) 305.00 g |
| Proximates |
| Energy | 72.00 kcal | 90.720 kcal | 219.600 kcal |
| Protein | 2.22 g | 2.797 g | 6.771 g |
| Fiber, total dietary | 0.20 g | 0.252 g | 0.610 g |
| Total lipid (fat) | 4.14 g | 5.216 g | 12.627 g |
| Energy | 301.00 kJ | 379.260 kJ | 918.050 kJ |
| Water | 84.85 g | 106.911 g | 258.793 g |
| Ash | 2.26 g | 2.848 g | 6.893 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 6.53 g | 8.228 g | 19.916 g |
| Minerals |
| Sodium, Na | 685.00 mg | 863.100 mg | 2089.250 mg |
| Magnesium, Mg | 7.00 mg | 8.820 mg | 21.350 mg |
| Copper, Cu | 0.10 mg | 0.126 mg | 0.305 mg |
| Potassium, K | 47.00 mg | 59.220 mg | 143.350 mg |
| Zinc, Zn | 0.60 mg | 0.756 mg | 1.830 mg |
| Manganese, Mn | 0.30 mg | 0.378 mg | 0.915 mg |
| Iron, Fe | 0.42 mg | 0.529 mg | 1.281 mg |
| Phosphorus, P | 26.00 mg | 32.760 mg | 79.300 mg |
| Calcium, Ca | 14.00 mg | 17.640 mg | 42.700 mg |
| Selenium, Se | 4.50 µg | 5.670 µg | 13.725 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 32.00 µg | 40.320 µg | 97.600 µg |
| Vitamin B-12 | 0.47 µg | 0.592 µg | 1.433 µg |
| Retinol | 30.00 µg | 37.800 µg | 91.500 µg |
| Thiamin | 0.01 mg | 0.019 mg | 0.046 mg |
| Pantothenic acid | 0.11 mg | 0.139 mg | 0.335 mg |
| Vitamin B-6 | 0.03 mg | 0.038 mg | 0.091 mg |
| Niacin | 0.34 mg | 0.428 mg | 1.037 mg |
| Folate, total | 3.00 µg | 3.780 µg | 9.150 µg |
| Riboflavin | 0.02 mg | 0.028 mg | 0.067 mg |
| Vitamin A, IU | 126.00 IU | 158.760 IU | 384.300 IU |
| Lipids |
| 8:0 | 0.05 g | 0.063 g | 0.152 g |
| 12:0 | 0.12 g | 0.151 g | 0.366 g |
| Fatty acids, total saturated | 2.58 g | 3.251 g | 7.869 g |
| 16:0 | 1.09 g | 1.373 g | 3.325 g |
| 14:0 | 0.42 g | 0.529 g | 1.281 g |
| 10:0 | 0.10 g | 0.126 g | 0.305 g |
| 18:0 | 0.50 g | 0.630 g | 1.525 g |
| 4:0 | 0.13 g | 0.164 g | 0.396 g |
| 6:0 | 0.08 g | 0.101 g | 0.244 g |
| Fatty acids, total monounsaturated | 1.19 g | 1.499 g | 3.629 g |
| 16:1 undifferentiated | 0.09 g | 0.113 g | 0.274 g |
| 18:1 undifferentiated | 1.04 g | 1.310 g | 3.172 g |
| Fatty acids, total polyunsaturated | 0.15 g | 0.189 g | 0.458 g |
| 18:3 undifferentiated | 0.06 g | 0.076 g | 0.183 g |
| 18:2 undifferentiated | 0.10 g | 0.126 g | 0.305 g |
| Cholesterol | 13.00 mg | 16.380 mg | 39.650 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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