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Food Nutrients
All Food Categories | Pork Products
Pork, fresh, shoulder, arm picnic, separable lean only, cooked, roasted
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Nutrient
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Value per 100 grams
of edible portion
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1.000 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 191.00 g | 3.000 oz 85.00 g |
| Proximates |
| Energy | 228.00 kcal | 435.480 kcal | 193.800 kcal |
| Protein | 26.68 g | 50.959 g | 22.678 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 12.62 g | 24.104 g | 10.727 g |
| Energy | 954.00 kJ | 1822.140 kJ | 810.900 kJ |
| Water | 60.27 g | 115.116 g | 51.230 g |
| Ash | 1.06 g | 2.025 g | 0.901 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 80.00 mg | 152.800 mg | 68.000 mg |
| Magnesium, Mg | 20.00 mg | 38.200 mg | 17.000 mg |
| Copper, Cu | 0.13 mg | 0.244 mg | 0.109 mg |
| Potassium, K | 351.00 mg | 670.410 mg | 298.350 mg |
| Zinc, Zn | 4.07 mg | 7.774 mg | 3.460 mg |
| Manganese, Mn | 0.04 mg | 0.078 mg | 0.035 mg |
| Iron, Fe | 1.42 mg | 2.712 mg | 1.207 mg |
| Phosphorus, P | 247.00 mg | 471.770 mg | 209.950 mg |
| Calcium, Ca | 9.00 mg | 17.190 mg | 7.650 mg |
| Selenium, Se | 38.50 µg | 73.535 µg | 32.725 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.30 mg | 0.573 mg | 0.255 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.78 µg | 1.490 µg | 0.663 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.58 mg | 1.104 mg | 0.491 mg |
| Vitamin D3 (cholecalciferol) | 0.90 µg | 1.719 µg | 0.765 µg |
| Vitamin D | 36.00 IU | 68.760 IU | 30.600 IU |
| Pantothenic acid | 0.59 mg | 1.131 mg | 0.503 mg |
| Vitamin B-6 | 0.41 mg | 0.783 mg | 0.349 mg |
| Niacin | 4.31 mg | 8.240 mg | 3.667 mg |
| Folate, total | 5.00 µg | 9.550 µg | 4.250 µg |
| Riboflavin | 0.36 mg | 0.682 mg | 0.303 mg |
| Vitamin D (D2 + D3) | 0.90 µg | 1.719 µg | 0.765 µg |
| Vitamin A, IU | 7.00 IU | 13.370 IU | 5.950 IU |
| Lipids |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 4.30 g | 8.213 g | 3.655 g |
| 16:0 | 2.70 g | 5.157 g | 2.295 g |
| 14:0 | 0.14 g | 0.267 g | 0.119 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 1.36 g | 2.598 g | 1.156 g |
| Fatty acids, total monounsaturated | 5.98 g | 11.422 g | 5.083 g |
| 16:1 undifferentiated | 0.35 g | 0.668 g | 0.297 g |
| 18:1 undifferentiated | 5.44 g | 10.390 g | 4.624 g |
| 20:1 | 0.13 g | 0.248 g | 0.111 g |
| Fatty acids, total polyunsaturated | 1.20 g | 2.292 g | 1.020 g |
| 18:3 undifferentiated | 0.03 g | 0.057 g | 0.025 g |
| 18:2 undifferentiated | 1.04 g | 1.986 g | 0.884 g |
| 20:4 undifferentiated | 0.08 g | 0.153 g | 0.068 g |
| Cholesterol | 95.00 mg | 181.450 mg | 80.750 mg |
| Amino Acids |
| Histidine | 1.07 g | 2.036 g | 0.906 g |
| Proline | 1.07 g | 2.048 g | 0.911 g |
| Leucine | 2.14 g | 4.089 g | 1.820 g |
| Arginine | 1.66 g | 3.169 g | 1.410 g |
| Glutamic acid | 4.18 g | 7.976 g | 3.550 g |
| Glycine | 1.27 g | 2.420 g | 1.077 g |
| Threonine | 1.22 g | 2.326 g | 1.035 g |
| Tyrosine | 0.93 g | 1.776 g | 0.790 g |
| Lysine | 2.40 g | 4.582 g | 2.039 g |
| Aspartic acid | 2.48 g | 4.727 g | 2.104 g |
| Phenylalanine | 1.06 g | 2.034 g | 0.905 g |
| Alanine | 1.55 g | 2.968 g | 1.321 g |
| Valine | 1.45 g | 2.764 g | 1.230 g |
| Cystine | 0.34 g | 0.649 g | 0.289 g |
| Isoleucine | 1.25 g | 2.386 g | 1.062 g |
| Methionine | 0.71 g | 1.348 g | 0.600 g |
| Tryptophan | 0.34 g | 0.647 g | 0.288 g |
| Serine | 1.10 g | 2.105 g | 0.937 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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