|
Food Nutrients
All Food Categories | Nut and Seed Products
Nuts, coconut cream, raw (liquid expressed from grated meat)
Format this information for printing
|
Nutrient
|
Value per 100 grams
of edible portion
|
1.000 cup 240.00 g | 1.000 tbsp 15.00 g |
| Proximates |
| Energy | 330.00 kcal | 792.000 kcal | 49.500 kcal |
| Protein | 3.63 g | 8.712 g | 0.544 g |
| Fiber, total dietary | 2.20 g | 5.280 g | 0.330 g |
| Total lipid (fat) | 34.68 g | 83.232 g | 5.202 g |
| Energy | 1381.00 kJ | 3314.400 kJ | 207.150 kJ |
| Water | 53.90 g | 129.360 g | 8.085 g |
| Ash | 1.15 g | 2.760 g | 0.172 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 6.65 g | 15.960 g | 0.998 g |
| Minerals |
| Sodium, Na | 4.00 mg | 9.600 mg | 0.600 mg |
| Magnesium, Mg | 28.00 mg | 67.200 mg | 4.200 mg |
| Copper, Cu | 0.38 mg | 0.907 mg | 0.057 mg |
| Potassium, K | 325.00 mg | 780.000 mg | 48.750 mg |
| Zinc, Zn | 0.96 mg | 2.304 mg | 0.144 mg |
| Manganese, Mn | 1.30 mg | 3.130 mg | 0.196 mg |
| Iron, Fe | 2.28 mg | 5.472 mg | 0.342 mg |
| Phosphorus, P | 122.00 mg | 292.800 mg | 18.300 mg |
| Calcium, Ca | 11.00 mg | 26.400 mg | 1.650 mg |
| Vitamins |
| Vitamin C, total ascorbic acid | 2.80 mg | 6.720 mg | 0.420 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.03 mg | 0.072 mg | 0.004 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.26 mg | 0.626 mg | 0.039 mg |
| Vitamin B-6 | 0.05 mg | 0.113 mg | 0.007 mg |
| Niacin | 0.89 mg | 2.136 mg | 0.134 mg |
| Folate, total | 23.00 µg | 55.200 µg | 3.450 µg |
| Riboflavin | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 2.43 g | 5.832 g | 0.365 g |
| 12:0 | 15.38 g | 36.924 g | 2.308 g |
| Fatty acids, total saturated | 30.75 g | 73.807 g | 4.613 g |
| 16:0 | 2.94 g | 7.056 g | 0.441 g |
| 14:0 | 6.08 g | 14.580 g | 0.911 g |
| 10:0 | 1.93 g | 4.634 g | 0.290 g |
| 18:0 | 1.80 g | 4.310 g | 0.269 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.20 g | 0.473 g | 0.030 g |
| Fatty acids, total monounsaturated | 1.48 g | 3.540 g | 0.221 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 1.48 g | 3.540 g | 0.221 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.38 g | 0.910 g | 0.057 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:2 undifferentiated | 0.38 g | 0.910 g | 0.057 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.08 g | 0.199 g | 0.012 g |
| Proline | 0.15 g | 0.360 g | 0.022 g |
| Leucine | 0.27 g | 0.646 g | 0.040 g |
| Arginine | 0.59 g | 1.428 g | 0.089 g |
| Glutamic acid | 0.83 g | 1.990 g | 0.124 g |
| Glycine | 0.17 g | 0.413 g | 0.026 g |
| Threonine | 0.13 g | 0.317 g | 0.020 g |
| Tyrosine | 0.11 g | 0.269 g | 0.017 g |
| Lysine | 0.16 g | 0.384 g | 0.024 g |
| Aspartic acid | 0.35 g | 0.850 g | 0.053 g |
| Phenylalanine | 0.18 g | 0.442 g | 0.028 g |
| Alanine | 0.18 g | 0.444 g | 0.028 g |
| Valine | 0.22 g | 0.528 g | 0.033 g |
| Cystine | 0.07 g | 0.173 g | 0.011 g |
| Isoleucine | 0.14 g | 0.341 g | 0.021 g |
| Methionine | 0.07 g | 0.163 g | 0.010 g |
| Tryptophan | 0.04 g | 0.101 g | 0.006 g |
| Serine | 0.19 g | 0.449 g | 0.028 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
|