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Food Nutrients
All Food Categories | Nut and Seed Products
Seeds, sesame butter, paste
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Nutrient
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Value per 100 grams
of edible portion
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1.000 tbsp 16.00 g |
| Proximates |
| Energy | 586.00 kcal | 93.760 kcal |
| Protein | 18.08 g | 2.893 g |
| Fiber, total dietary | 5.50 g | 0.880 g |
| Total lipid (fat) | 50.87 g | 8.139 g |
| Energy | 2454.00 kJ | 392.640 kJ |
| Water | 1.60 g | 0.256 g |
| Ash | 5.40 g | 0.864 g |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 24.05 g | 3.848 g |
| Minerals |
| Sodium, Na | 12.00 mg | 1.920 mg |
| Magnesium, Mg | 362.00 mg | 57.920 mg |
| Copper, Cu | 4.21 mg | 0.674 mg |
| Potassium, K | 582.00 mg | 93.120 mg |
| Zinc, Zn | 7.29 mg | 1.166 mg |
| Manganese, Mn | 2.54 mg | 0.406 mg |
| Iron, Fe | 19.20 mg | 3.072 mg |
| Phosphorus, P | 659.00 mg | 105.440 mg |
| Calcium, Ca | 960.00 mg | 153.600 mg |
| Selenium, Se | 35.50 µg | 5.680 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 3.00 µg | 0.480 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.24 mg | 0.038 mg |
| Vitamin D | 0.00 IU | 0.000 IU |
| Pantothenic acid | 0.05 mg | 0.008 mg |
| Vitamin B-6 | 0.82 mg | 0.131 mg |
| Niacin | 6.70 mg | 1.072 mg |
| Folate, total | 100.00 µg | 16.000 µg |
| Riboflavin | 0.20 mg | 0.032 mg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 50.00 IU | 8.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g |
| Fatty acids, total saturated | 7.12 g | 1.140 g |
| 16:0 | 4.55 g | 0.728 g |
| 14:0 | 0.13 g | 0.020 g |
| 10:0 | 0.00 g | 0.000 g |
| 18:0 | 2.14 g | 0.342 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 19.21 g | 3.073 g |
| 16:1 undifferentiated | 0.15 g | 0.024 g |
| 18:1 undifferentiated | 18.97 g | 3.035 g |
| 20:1 | 0.07 g | 0.011 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 22.30 g | 3.567 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.39 g | 0.062 g |
| 18:2 undifferentiated | 21.89 g | 3.502 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.53 g | 0.085 g |
| Proline | 0.83 g | 0.132 g |
| Leucine | 1.39 g | 0.222 g |
| Arginine | 2.68 g | 0.429 g |
| Glutamic acid | 4.03 g | 0.645 g |
| Glycine | 1.24 g | 0.198 g |
| Threonine | 0.75 g | 0.120 g |
| Tyrosine | 0.76 g | 0.121 g |
| Lysine | 0.58 g | 0.093 g |
| Aspartic acid | 1.68 g | 0.269 g |
| Phenylalanine | 0.96 g | 0.153 g |
| Alanine | 0.94 g | 0.151 g |
| Valine | 1.01 g | 0.162 g |
| Cystine | 0.36 g | 0.058 g |
| Isoleucine | 0.78 g | 0.124 g |
| Methionine | 0.60 g | 0.096 g |
| Tryptophan | 0.40 g | 0.063 g |
| Serine | 0.99 g | 0.158 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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