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Food Nutrients
All Food Categories | Beef Products
Beef, rib eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, raw
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Nutrient
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Value per 100 grams
of edible portion
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3.000 oz 85.00 g |
| Proximates |
| Energy | 149.00 kcal | 126.650 kcal |
| Protein | 21.17 g | 17.995 g |
| Fiber, total dietary | 0.00 g | 0.000 g |
| Total lipid (fat) | 6.57 g | 5.585 g |
| Energy | 625.00 kJ | 531.250 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Water | 71.33 g | 60.631 g |
| Ash | 0.93 g | 0.790 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g |
| Sugars, total | 0.00 g | 0.000 g |
| Minerals |
| Sodium, Na | 52.00 mg | 44.200 mg |
| Magnesium, Mg | 20.00 mg | 17.000 mg |
| Copper, Cu | 0.08 mg | 0.065 mg |
| Potassium, K | 297.00 mg | 252.450 mg |
| Zinc, Zn | 5.28 mg | 4.488 mg |
| Manganese, Mn | 0.01 mg | 0.010 mg |
| Iron, Fe | 1.94 mg | 1.649 mg |
| Phosphorus, P | 157.00 mg | 133.450 mg |
| Calcium, Ca | 10.00 mg | 8.500 mg |
| Selenium, Se | 16.50 µg | 14.025 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg |
| Vitamin B-12 | 2.51 µg | 2.133 µg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 0.08 mg | 0.065 mg |
| Pantothenic acid | 0.26 mg | 0.218 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 0.30 mg | 0.257 mg |
| Niacin | 3.62 mg | 3.080 mg |
| Folate, total | 6.00 µg | 5.100 µg |
| Riboflavin | 0.17 mg | 0.141 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.01 g | 0.007 g |
| Fatty acids, total saturated | 2.65 g | 2.252 g |
| 16:0 | 1.57 g | 1.335 g |
| 14:0 | 0.20 g | 0.173 g |
| 10:0 | 0.01 g | 0.007 g |
| 18:0 | 0.87 g | 0.738 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 2.77 g | 2.355 g |
| 16:1 undifferentiated | 0.22 g | 0.186 g |
| 18:1 undifferentiated | 2.55 g | 2.169 g |
| 20:1 | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.19 g | 0.161 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.01 g | 0.013 g |
| 18:2 undifferentiated | 0.16 g | 0.135 g |
| 20:4 undifferentiated | 0.01 g | 0.013 g |
| Cholesterol | 60.00 mg | 51.000 mg |
| Amino Acids |
| Histidine | 0.72 g | 0.616 g |
| Proline | 0.94 g | 0.795 g |
| Leucine | 1.67 g | 1.422 g |
| Arginine | 1.34 g | 1.137 g |
| Glutamic acid | 3.18 g | 2.703 g |
| Glycine | 1.16 g | 0.982 g |
| Threonine | 0.93 g | 0.786 g |
| Tyrosine | 0.71 g | 0.604 g |
| Lysine | 1.76 g | 1.497 g |
| Aspartic acid | 1.93 g | 1.644 g |
| Phenylalanine | 0.83 g | 0.703 g |
| Alanine | 1.28 g | 1.085 g |
| Valine | 1.03 g | 0.875 g |
| Cystine | 0.24 g | 0.201 g |
| Isoleucine | 0.95 g | 0.809 g |
| Methionine | 0.54 g | 0.461 g |
| Tryptophan | 0.24 g | 0.201 g |
| Serine | 0.81 g | 0.688 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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