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Food Nutrients
All Food Categories | Beverages
Coffee substitute, cereal grain beverage, prepared with water
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Nutrient
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Value per 100 grams
of edible portion
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1.000 serving 6 fl oz 180.00 g | 1.000 fl oz 30.10 g |
| Proximates |
| Energy | 6.00 kcal | 10.800 kcal | 1.806 kcal |
| Protein | 0.10 g | 0.180 g | 0.030 g |
| Fiber, total dietary | 0.40 g | 0.720 g | 0.120 g |
| Total lipid (fat) | 0.04 g | 0.072 g | 0.012 g |
| Energy | 25.00 kJ | 45.000 kJ | 7.525 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 98.37 g | 177.066 g | 29.609 g |
| Ash | 0.18 g | 0.324 g | 0.054 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 1.30 g | 2.340 g | 0.391 g |
| Sugars, total | 0.08 g | 0.144 g | 0.024 g |
| Minerals |
| Sodium, Na | 5.00 mg | 9.000 mg | 1.505 mg |
| Magnesium, Mg | 5.00 mg | 9.000 mg | 1.505 mg |
| Copper, Cu | 0.01 mg | 0.023 mg | 0.004 mg |
| Potassium, K | 41.00 mg | 73.800 mg | 12.341 mg |
| Zinc, Zn | 0.01 mg | 0.018 mg | 0.003 mg |
| Manganese, Mn | 0.02 mg | 0.034 mg | 0.006 mg |
| Iron, Fe | 0.08 mg | 0.144 mg | 0.024 mg |
| Phosphorus, P | 10.00 mg | 18.000 mg | 3.010 mg |
| Calcium, Ca | 4.00 mg | 7.200 mg | 1.204 mg |
| Selenium, Se | 1.10 µg | 1.980 µg | 0.331 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.02 mg | 0.036 mg | 0.006 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.01 mg | 0.013 mg | 0.002 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.02 mg | 0.041 mg | 0.007 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.01 mg | 0.022 mg | 0.004 mg |
| Niacin | 0.29 mg | 0.529 mg | 0.088 mg |
| Folate, total | 1.00 µg | 1.800 µg | 0.301 µg |
| Riboflavin | 0.00 mg | 0.004 mg | 0.001 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 3.00 µg | 5.400 µg | 0.903 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| 15:1 | 0.00 g | 0.000 g | 0.000 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.01 g | 0.018 g | 0.003 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 22:0 | 0.00 g | 0.000 g | 0.000 g |
| 16:0 | 0.01 g | 0.016 g | 0.003 g |
| 17:0 | 0.00 g | 0.000 g | 0.000 g |
| 13:0 | 0.00 g | 0.000 g | 0.000 g |
| 14:0 | 0.00 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 20:0 | 0.00 g | 0.000 g | 0.000 g |
| 24:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.00 g | 0.002 g | 0.000 g |
| 17:1 | 0.00 g | 0.000 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 15:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.01 g | 0.011 g | 0.002 g |
| 14:1 | 0.00 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.01 g | 0.011 g | 0.002 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.02 g | 0.036 g | 0.006 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.00 g | 0.002 g | 0.000 g |
| 18:2 undifferentiated | 0.02 g | 0.034 g | 0.006 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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