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Food Nutrients
All Food Categories | Lamb, Veal, and Game Products
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 1.000 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 160 g) 133.00 g |
| Proximates |
| Energy | 260.00 kcal | 73.710 kcal | 345.800 kcal |
| Protein | 16.79 g | 4.760 g | 22.331 g |
| Fiber, total dietary | 0.00 g | 0.000 g | 0.000 g |
| Total lipid (fat) | 20.90 g | 5.925 g | 27.797 g |
| Energy | 1088.00 kJ | 308.448 kJ | 1447.040 kJ |
| Water | 61.76 g | 17.509 g | 82.141 g |
| Ash | 0.90 g | 0.255 g | 1.197 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g | 0.000 g |
| Minerals |
| Sodium, Na | 60.00 mg | 17.010 mg | 79.800 mg |
| Magnesium, Mg | 21.00 mg | 5.954 mg | 27.930 mg |
| Copper, Cu | 0.10 mg | 0.029 mg | 0.136 mg |
| Potassium, K | 238.00 mg | 67.473 mg | 316.540 mg |
| Zinc, Zn | 3.43 mg | 0.972 mg | 4.562 mg |
| Manganese, Mn | 0.02 mg | 0.005 mg | 0.025 mg |
| Iron, Fe | 1.56 mg | 0.442 mg | 2.075 mg |
| Phosphorus, P | 159.00 mg | 45.077 mg | 211.470 mg |
| Calcium, Ca | 14.00 mg | 3.969 mg | 18.620 mg |
| Selenium, Se | 19.30 µg | 5.472 µg | 25.669 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 2.44 µg | 0.692 µg | 3.245 µg |
| Vitamin E (alpha-tocopherol) | 0.21 mg | 0.060 mg | 0.279 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.11 mg | 0.031 mg | 0.146 mg |
| Pantothenic acid | 0.69 mg | 0.196 mg | 0.918 mg |
| Vitamin B-6 | 0.13 mg | 0.037 mg | 0.173 mg |
| Niacin | 6.09 mg | 1.727 mg | 8.100 mg |
| Folate, total | 19.00 µg | 5.386 µg | 25.270 µg |
| Riboflavin | 0.22 mg | 0.062 mg | 0.293 mg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 12:0 | 0.09 g | 0.026 g | 0.120 g |
| Fatty acids, total saturated | 9.15 g | 2.594 g | 12.170 g |
| 16:0 | 4.60 g | 1.304 g | 6.118 g |
| 14:0 | 0.84 g | 0.238 g | 1.117 g |
| 10:0 | 0.05 g | 0.014 g | 0.067 g |
| 18:0 | 2.88 g | 0.816 g | 3.830 g |
| Fatty acids, total monounsaturated | 8.58 g | 2.432 g | 11.411 g |
| 16:1 undifferentiated | 0.61 g | 0.173 g | 0.811 g |
| 18:1 undifferentiated | 7.70 g | 2.183 g | 10.241 g |
| Fatty acids, total polyunsaturated | 1.65 g | 0.468 g | 2.194 g |
| 18:3 undifferentiated | 0.37 g | 0.105 g | 0.492 g |
| 18:2 undifferentiated | 1.20 g | 0.340 g | 1.596 g |
| 20:4 undifferentiated | 0.07 g | 0.020 g | 0.093 g |
| Cholesterol | 71.00 mg | 20.129 mg | 94.430 mg |
| Amino Acids |
| Histidine | 0.53 g | 0.151 g | 0.708 g |
| Proline | 0.70 g | 0.200 g | 0.936 g |
| Leucine | 1.31 g | 0.370 g | 1.737 g |
| Arginine | 1.00 g | 0.283 g | 1.326 g |
| Glutamic acid | 2.44 g | 0.691 g | 3.240 g |
| Glycine | 0.82 g | 0.232 g | 1.091 g |
| Threonine | 0.72 g | 0.204 g | 0.956 g |
| Tyrosine | 0.56 g | 0.160 g | 0.750 g |
| Lysine | 1.48 g | 0.420 g | 1.972 g |
| Aspartic acid | 1.48 g | 0.419 g | 1.966 g |
| Phenylalanine | 0.68 g | 0.194 g | 0.908 g |
| Alanine | 1.01 g | 0.286 g | 1.343 g |
| Valine | 0.91 g | 0.257 g | 1.205 g |
| Cystine | 0.20 g | 0.057 g | 0.266 g |
| Isoleucine | 0.81 g | 0.230 g | 1.077 g |
| Methionine | 0.43 g | 0.122 g | 0.573 g |
| Tryptophan | 0.20 g | 0.056 g | 0.261 g |
| Serine | 0.62 g | 0.177 g | 0.830 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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