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Food Nutrients
All Food Categories | Baked Products
Cookies, brownies, dry mix, special dietary
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Nutrient
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Value per 100 grams
of edible portion
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1.000 oz 28.35 g | 1.000 package (8.5 oz) 241.00 g |
| Proximates |
| Energy | 426.00 kcal | 120.771 kcal | 1026.660 kcal |
| Protein | 2.90 g | 0.822 g | 6.989 g |
| Fiber, total dietary | 4.20 g | 1.191 g | 10.122 g |
| Total lipid (fat) | 12.50 g | 3.544 g | 30.125 g |
| Energy | 1782.00 kJ | 505.197 kJ | 4294.620 kJ |
| Water | 3.50 g | 0.992 g | 8.435 g |
| Ash | 0.70 g | 0.198 g | 1.687 g |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 80.40 g | 22.793 g | 193.764 g |
| Minerals |
| Sodium, Na | 83.00 mg | 23.531 mg | 200.030 mg |
| Magnesium, Mg | 4.00 mg | 1.134 mg | 9.640 mg |
| Copper, Cu | 0.03 mg | 0.007 mg | 0.063 mg |
| Potassium, K | 335.00 mg | 94.972 mg | 807.350 mg |
| Zinc, Zn | 0.14 mg | 0.040 mg | 0.337 mg |
| Manganese, Mn | 0.20 mg | 0.057 mg | 0.484 mg |
| Iron, Fe | 1.52 mg | 0.431 mg | 3.663 mg |
| Phosphorus, P | 57.00 mg | 16.160 mg | 137.370 mg |
| Calcium, Ca | 12.00 mg | 3.402 mg | 28.920 mg |
| Selenium, Se | 2.00 µg | 0.567 µg | 4.820 µg |
| Vitamins |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.14 mg | 0.039 mg | 0.335 mg |
| Pantothenic acid | 0.09 mg | 0.026 mg | 0.219 mg |
| Vitamin B-6 | 0.01 mg | 0.002 mg | 0.019 mg |
| Niacin | 1.24 mg | 0.352 mg | 2.988 mg |
| Folate, total | 48.00 µg | 13.608 µg | 115.680 µg |
| Riboflavin | 0.11 mg | 0.031 mg | 0.263 mg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 2.02 g | 0.572 g | 4.863 g |
| 16:0 | 1.29 g | 0.367 g | 3.116 g |
| 14:0 | 0.01 g | 0.004 g | 0.031 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.71 g | 0.200 g | 1.704 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 5.23 g | 1.484 g | 12.612 g |
| 16:1 undifferentiated | 0.05 g | 0.014 g | 0.116 g |
| 18:1 undifferentiated | 5.17 g | 1.467 g | 12.467 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 4.58 g | 1.298 g | 11.031 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.32 g | 0.089 g | 0.759 g |
| 18:2 undifferentiated | 4.25 g | 1.205 g | 10.245 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.06 g | 0.016 g | 0.135 g |
| Proline | 0.28 g | 0.078 g | 0.663 g |
| Leucine | 0.19 g | 0.054 g | 0.455 g |
| Arginine | 0.12 g | 0.034 g | 0.292 g |
| Glutamic acid | 0.83 g | 0.235 g | 2.000 g |
| Glycine | 0.10 g | 0.029 g | 0.251 g |
| Threonine | 0.09 g | 0.025 g | 0.210 g |
| Tyrosine | 0.09 g | 0.025 g | 0.210 g |
| Lysine | 0.11 g | 0.031 g | 0.263 g |
| Aspartic acid | 0.16 g | 0.044 g | 0.376 g |
| Phenylalanine | 0.14 g | 0.039 g | 0.328 g |
| Alanine | 0.10 g | 0.027 g | 0.231 g |
| Valine | 0.14 g | 0.039 g | 0.328 g |
| Cystine | 0.06 g | 0.016 g | 0.135 g |
| Isoleucine | 0.11 g | 0.031 g | 0.263 g |
| Methionine | 0.04 g | 0.012 g | 0.106 g |
| Tryptophan | 0.04 g | 0.012 g | 0.099 g |
| Serine | 0.14 g | 0.041 g | 0.347 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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