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Food Nutrients
All Food Categories | Baked Products
Crackers, saltines, fat-free, low-sodium
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Nutrient
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Value per 100 grams
of edible portion
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3.000 saltines 15.00 g | 6.000 saltines 30.00 g |
| Proximates |
| Energy | 393.00 kcal | 58.950 kcal | 117.900 kcal |
| Protein | 10.50 g | 1.575 g | 3.150 g |
| Fiber, total dietary | 2.70 g | 0.405 g | 0.810 g |
| Total lipid (fat) | 1.60 g | 0.240 g | 0.480 g |
| Energy | 1644.00 kJ | 246.600 kJ | 493.200 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 3.40 g | 0.510 g | 1.020 g |
| Ash | 2.20 g | 0.330 g | 0.660 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 82.30 g | 12.345 g | 24.690 g |
| Sugars, total | 0.38 g | 0.057 g | 0.114 g |
| Minerals |
| Sodium, Na | 849.00 mg | 127.350 mg | 254.700 mg |
| Magnesium, Mg | 26.00 mg | 3.900 mg | 7.800 mg |
| Copper, Cu | 0.14 mg | 0.022 mg | 0.043 mg |
| Potassium, K | 115.00 mg | 17.250 mg | 34.500 mg |
| Zinc, Zn | 0.94 mg | 0.141 mg | 0.282 mg |
| Manganese, Mn | 0.64 mg | 0.096 mg | 0.191 mg |
| Iron, Fe | 7.72 mg | 1.158 mg | 2.316 mg |
| Phosphorus, P | 113.00 mg | 16.950 mg | 33.900 mg |
| Calcium, Ca | 22.00 mg | 3.300 mg | 6.600 mg |
| Selenium, Se | 21.40 µg | 3.210 µg | 6.420 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.12 mg | 0.018 mg | 0.036 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.52 mg | 0.078 mg | 0.155 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.39 mg | 0.059 mg | 0.117 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.09 mg | 0.013 mg | 0.026 mg |
| Niacin | 5.71 mg | 0.857 mg | 1.714 mg |
| Folate, total | 124.00 µg | 18.600 µg | 37.200 µg |
| Riboflavin | 0.59 mg | 0.088 mg | 0.177 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 9.00 µg | 1.350 µg | 2.700 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.24 g | 0.037 g | 0.073 g |
| 16:0 | 0.23 g | 0.034 g | 0.068 g |
| 14:0 | 0.00 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.01 g | 0.002 g | 0.003 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.14 g | 0.021 g | 0.043 g |
| 16:1 undifferentiated | 0.00 g | 0.001 g | 0.001 g |
| 18:1 undifferentiated | 0.14 g | 0.021 g | 0.041 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.69 g | 0.103 g | 0.206 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.04 g | 0.006 g | 0.011 g |
| 18:2 undifferentiated | 0.65 g | 0.097 g | 0.194 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.22 g | 0.034 g | 0.067 g |
| Proline | 1.19 g | 0.178 g | 0.357 g |
| Leucine | 0.72 g | 0.107 g | 0.215 g |
| Arginine | 0.41 g | 0.062 g | 0.124 g |
| Glutamic acid | 3.49 g | 0.524 g | 1.048 g |
| Glycine | 0.37 g | 0.055 g | 0.110 g |
| Threonine | 0.29 g | 0.043 g | 0.086 g |
| Tyrosine | 0.31 g | 0.046 g | 0.093 g |
| Lysine | 0.29 g | 0.043 g | 0.087 g |
| Aspartic acid | 0.44 g | 0.066 g | 0.133 g |
| Phenylalanine | 0.51 g | 0.077 g | 0.154 g |
| Alanine | 0.33 g | 0.049 g | 0.098 g |
| Valine | 0.44 g | 0.066 g | 0.132 g |
| Cystine | 0.22 g | 0.034 g | 0.067 g |
| Isoleucine | 0.38 g | 0.057 g | 0.113 g |
| Methionine | 0.18 g | 0.027 g | 0.054 g |
| Tryptophan | 0.14 g | 0.021 g | 0.041 g |
| Serine | 0.54 g | 0.080 g | 0.161 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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