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Food Nutrients
All Food Categories | Sweets
Candies, jellybeans
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Nutrient
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Value per 100 grams
of edible portion
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10.000 small 11.00 g | 10.000 large (1 oz) 28.00 g |
| Proximates |
| Energy | 375.00 kcal | 41.250 kcal | 105.000 kcal |
| Protein | 0.00 g | 0.000 g | 0.000 g |
| Fiber, total dietary | 0.20 g | 0.022 g | 0.056 g |
| Total lipid (fat) | 0.05 g | 0.006 g | 0.014 g |
| Energy | 1568.00 kJ | 172.480 kJ | 439.040 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 6.30 g | 0.693 g | 1.764 g |
| Ash | 0.10 g | 0.011 g | 0.028 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 93.55 g | 10.290 g | 26.194 g |
| Sugars, total | 70.00 g | 7.700 g | 19.600 g |
| Minerals |
| Sodium, Na | 50.00 mg | 5.500 mg | 14.000 mg |
| Magnesium, Mg | 2.00 mg | 0.220 mg | 0.560 mg |
| Copper, Cu | 0.03 mg | 0.003 mg | 0.008 mg |
| Potassium, K | 37.00 mg | 4.070 mg | 10.360 mg |
| Zinc, Zn | 0.05 mg | 0.006 mg | 0.014 mg |
| Manganese, Mn | 0.04 mg | 0.004 mg | 0.010 mg |
| Iron, Fe | 0.13 mg | 0.014 mg | 0.036 mg |
| Phosphorus, P | 4.00 mg | 0.440 mg | 1.120 mg |
| Calcium, Ca | 3.00 mg | 0.330 mg | 0.840 mg |
| Selenium, Se | 1.10 µg | 0.121 µg | 0.308 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 0.00 mg | 0.000 mg | 0.000 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 0.00 mg | 0.000 mg | 0.001 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Pantothenic acid | 0.01 mg | 0.001 mg | 0.003 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.00 mg | 0.000 mg | 0.001 mg |
| Niacin | 0.01 mg | 0.001 mg | 0.002 mg |
| Folate, total | 0.00 µg | 0.000 µg | 0.000 µg |
| Riboflavin | 0.01 mg | 0.001 mg | 0.003 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.00 g | 0.000 g | 0.000 g |
| 16:0 | 0.00 g | 0.000 g | 0.000 g |
| 14:0 | 0.00 g | 0.000 g | 0.000 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.00 g | 0.000 g | 0.000 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.00 g | 0.000 g | 0.000 g |
| 16:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 0.00 g | 0.000 g | 0.000 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 18:2 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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