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Food Nutrients
All Food Categories | Cereal Grains and Pasta
Rice bran, crude
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 118.00 g |
| Proximates |
| Energy | 316.00 kcal | 372.880 kcal |
| Protein | 13.35 g | 15.753 g |
| Fiber, total dietary | 21.00 g | 24.780 g |
| Glucose (dextrose) | 0.20 g | 0.236 g |
| Total lipid (fat) | 20.85 g | 24.603 g |
| Energy | 1322.00 kJ | 1559.960 kJ |
| Caffeine | 0.00 mg | 0.000 mg |
| Fructose | 0.20 g | 0.236 g |
| Water | 6.13 g | 7.233 g |
| Ash | 9.98 g | 11.776 g |
| Theobromine | 0.00 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g |
| Sucrose | 0.50 g | 0.590 g |
| Carbohydrate, by difference | 49.69 g | 58.634 g |
| Sugars, total | 0.90 g | 1.062 g |
| Minerals |
| Sodium, Na | 5.00 mg | 5.900 mg |
| Magnesium, Mg | 781.00 mg | 921.580 mg |
| Copper, Cu | 0.73 mg | 0.859 mg |
| Potassium, K | 1485.00 mg | 1752.300 mg |
| Zinc, Zn | 6.04 mg | 7.127 mg |
| Manganese, Mn | 14.21 mg | 16.768 mg |
| Iron, Fe | 18.54 mg | 21.877 mg |
| Phosphorus, P | 1677.00 mg | 1978.860 mg |
| Calcium, Ca | 57.00 mg | 67.260 mg |
| Selenium, Se | 15.60 µg | 18.408 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 4.92 mg | 5.806 mg |
| Retinol | 0.00 µg | 0.000 µg |
| Thiamin | 2.75 mg | 3.249 mg |
| Vitamin D | 0.00 IU | 0.000 IU |
| Pantothenic acid | 7.39 mg | 8.720 mg |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg |
| Vitamin B-6 | 4.07 mg | 4.803 mg |
| Niacin | 33.99 mg | 40.114 mg |
| Folate, total | 63.00 µg | 74.340 µg |
| Riboflavin | 0.28 mg | 0.335 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg |
| Lutein + zeaxanthin | 220.00 µg | 259.600 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g |
| 12:0 | 0.02 g | 0.022 g |
| Fatty acids, total saturated | 4.17 g | 4.922 g |
| 16:0 | 3.56 g | 4.197 g |
| 14:0 | 0.08 g | 0.092 g |
| 10:0 | 0.00 g | 0.000 g |
| 18:0 | 0.37 g | 0.440 g |
| 4:0 | 0.00 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 7.55 g | 8.908 g |
| 16:1 undifferentiated | 0.07 g | 0.088 g |
| 18:1 undifferentiated | 7.47 g | 8.820 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 7.46 g | 8.802 g |
| 18:4 | 0.00 g | 0.000 g |
| 18:3 undifferentiated | 0.32 g | 0.373 g |
| 18:2 undifferentiated | 7.14 g | 8.429 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg |
| Amino Acids |
| Histidine | 0.35 g | 0.419 g |
| Proline | 0.67 g | 0.788 g |
| Leucine | 1.02 g | 1.206 g |
| Arginine | 1.06 g | 1.248 g |
| Glutamic acid | 1.85 g | 2.188 g |
| Glycine | 0.88 g | 1.032 g |
| Threonine | 0.56 g | 0.655 g |
| Tyrosine | 0.41 g | 0.485 g |
| Lysine | 0.65 g | 0.767 g |
| Aspartic acid | 1.31 g | 1.543 g |
| Phenylalanine | 0.64 g | 0.749 g |
| Alanine | 0.97 g | 1.145 g |
| Valine | 0.88 g | 1.040 g |
| Cystine | 0.32 g | 0.374 g |
| Isoleucine | 0.57 g | 0.670 g |
| Methionine | 0.31 g | 0.361 g |
| Tryptophan | 0.11 g | 0.127 g |
| Serine | 0.66 g | 0.781 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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