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Fast Foods, biscuit, with egg and sausage

Nutrient	Value per 100 grams of edible portion	1.000 item 162.00 g
Proximates
Energy	312.00 kcal	505.440 kcal
Galactose	0.00 g	0.000 g
Protein	11.13 g	18.031 g
Fiber, total dietary	0.20 g	0.324 g
Glucose (dextrose)	0.17 g	0.275 g
Total lipid (fat)	20.77 g	33.647 g
Energy	1305.00 kJ	2114.100 kJ
Caffeine	0.00 mg	0.000 mg
Fructose	0.00 g	0.000 g
Starch	16.33 g	26.455 g
Water	44.48 g	72.058 g
Ash	2.56 g	4.147 g
Theobromine	0.00 mg	0.000 mg
Maltose	0.18 g	0.292 g
Alcohol, ethyl	0.00 g	0.000 g
Sucrose	0.25 g	0.405 g
Carbohydrate, by difference	21.05 g	34.101 g
Sugars, total	0.95 g	1.539 g
Lactose	0.35 g	0.567 g
Minerals
Sodium, Na	672.00 mg	1088.640 mg
Magnesium, Mg	13.00 mg	21.060 mg
Copper, Cu	0.24 mg	0.395 mg
Potassium, K	149.00 mg	241.380 mg
Zinc, Zn	0.90 mg	1.458 mg
Manganese, Mn	0.14 mg	0.224 mg
Iron, Fe	1.90 mg	3.078 mg
Phosphorus, P	312.00 mg	505.440 mg
Calcium, Ca	51.00 mg	82.620 mg
Selenium, Se	22.60 µg	36.612 µg
Vitamins
Tocopherol, delta	1.86 mg	3.013 mg
Lycopene	0.00 µg	0.000 µg
Carotene, beta	42.00 µg	68.040 µg
Vitamin C, total ascorbic acid	0.00 mg	0.000 mg
Vitamin A, RAE	43.00 µg	69.660 µg
Vitamin B-12	0.75 µg	1.215 µg
Vitamin E (alpha-tocopherol)	0.95 mg	1.539 mg
Retinol	39.00 µg	63.180 µg
Thiamin	0.28 mg	0.457 mg
Vitamin D	22.00 IU	35.640 IU
Pantothenic acid	0.94 mg	1.521 mg
Cryptoxanthin, beta	2.00 µg	3.240 µg
Vitamin B-6	0.07 mg	0.110 mg
Tocopherol, gamma	3.84 mg	6.221 mg
Tocopherol, beta	0.04 mg	0.065 mg
Niacin	2.47 mg	3.997 mg
Folate, total	42.00 µg	68.040 µg
Riboflavin	0.26 mg	0.426 mg
Carotene, alpha	0.00 µg	0.000 µg
Lutein + zeaxanthin	87.00 µg	140.940 µg
Vitamin D (D2 + D3)	0.50 µg	0.810 µg
Vitamin A, IU	203.00 IU	328.860 IU
Lipids
8:0	0.01 g	0.011 g
12:0	0.01 g	0.019 g
15:1	0.00 g	0.000 g
20:2 n-6 c,c	0.23 g	0.365 g
Fatty acids, total saturated	6.45 g	10.447 g
20:3 undifferentiated	0.02 g	0.032 g
22:0	0.02 g	0.032 g
16:0	3.85 g	6.240 g
17:0	0.04 g	0.057 g
14:0	0.18 g	0.287 g
10:0	0.01 g	0.016 g
20:0	0.10 g	0.154 g
24:0	0.01 g	0.016 g
18:0	2.22 g	3.600 g
17:1	0.00 g	0.000 g
4:0	0.00 g	0.000 g
15:0	0.01 g	0.011 g
6:0	0.00 g	0.000 g
Fatty acids, total monounsaturated	9.98 g	16.176 g
14:1	0.00 g	0.000 g
16:1 undifferentiated	0.35 g	0.570 g
18:1 undifferentiated	9.53 g	15.442 g
20:1	0.10 g	0.162 g
22:1 undifferentiated	0.00 g	0.000 g
Fatty acids, total polyunsaturated	2.97 g	4.807 g
18:4	0.04 g	0.060 g
18:3 undifferentiated	0.13 g	0.206 g
18:2 undifferentiated	2.42 g	3.912 g
20:4 undifferentiated	0.08 g	0.133 g
20:5 n-3 (EPA)	0.00 g	0.000 g
22:5 n-3 (DPA)	0.02 g	0.036 g
22:6 n-3 (DHA)	0.04 g	0.060 g
Cholesterol	161.00 mg	260.820 mg
Amino Acids
Histidine	0.27 g	0.434 g
Proline	0.63 g	1.017 g
Leucine	0.78 g	1.257 g
Arginine	0.56 g	0.904 g
Glutamic acid	1.91 g	3.101 g
Glycine	0.46 g	0.750 g
Threonine	0.45 g	0.723 g
Tyrosine	0.32 g	0.515 g
Lysine	0.61 g	0.985 g
Aspartic acid	0.93 g	1.513 g
Phenylalanine	0.46 g	0.745 g
Alanine	0.51 g	0.823 g
Valine	0.53 g	0.863 g
Cystine	0.19 g	0.313 g
Isoleucine	0.43 g	0.705 g
Methionine	0.22 g	0.356 g
Tryptophan	0.14 g	0.219 g
Serine	0.59 g	0.957 g

Data provided by Nutrient Data Laboratory. USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.