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Food Nutrients
All Food Categories | Fast Foods
Fast foods, cheeseburger; single, large patty; with condiments and vegetables
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Nutrient
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Value per 100 grams
of edible portion
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1.000 sandwich 233.00 g |
| Proximates |
| Energy | 206.00 kcal | 479.980 kcal |
| Galactose | 0.00 g | 0.000 g |
| Protein | 11.59 g | 27.005 g |
| Fiber, total dietary | 1.40 g | 3.262 g |
| Glucose (dextrose) | 1.39 g | 3.239 g |
| Total lipid (fat) | 10.36 g | 24.139 g |
| Energy | 864.00 kJ | 2013.120 kJ |
| Fructose | 1.72 g | 4.008 g |
| Water | 59.55 g | 138.751 g |
| Ash | 1.68 g | 3.914 g |
| Maltose | 0.47 g | 1.095 g |
| Sucrose | 0.17 g | 0.396 g |
| Carbohydrate, by difference | 16.81 g | 39.167 g |
| Sugars, total | 4.00 g | 9.320 g |
| Lactose | 0.26 g | 0.606 g |
| Minerals |
| Sodium, Na | 385.00 mg | 897.050 mg |
| Magnesium, Mg | 19.00 mg | 44.270 mg |
| Copper, Cu | 0.09 mg | 0.210 mg |
| Potassium, K | 210.00 mg | 489.300 mg |
| Zinc, Zn | 2.17 mg | 5.056 mg |
| Manganese, Mn | 0.18 mg | 0.424 mg |
| Iron, Fe | 1.86 mg | 4.334 mg |
| Phosphorus, P | 119.00 mg | 277.270 mg |
| Calcium, Ca | 95.00 mg | 221.350 mg |
| Vitamins |
| Vitamin C, total ascorbic acid | 1.90 mg | 4.427 mg |
| Vitamin B-12 | 1.01 µg | 2.353 µg |
| Thiamin | 0.14 mg | 0.338 mg |
| Niacin | 3.33 mg | 7.752 mg |
| Folate, total | 47.00 µg | 109.510 µg |
| Riboflavin | 0.28 mg | 0.655 mg |
| Vitamin A, IU | 258.00 IU | 601.140 IU |
| Lipids |
| Fatty acids, total saturated | 3.89 g | 9.071 g |
| Fatty acids, total monounsaturated | 3.52 g | 8.197 g |
| Fatty acids, total polyunsaturated | 0.30 g | 0.694 g |
| Cholesterol | 34.00 mg | 79.220 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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