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Food Nutrients
All Food Categories | Fast Foods
BURGER KING, WHOPPER, with cheese
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Nutrient
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Value per 100 grams
of edible portion
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1.000 item 316.00 g |
| Proximates |
| Energy | 250.00 kcal | 790.000 kcal |
| Galactose | 0.07 g | 0.221 g |
| Protein | 11.19 g | 35.360 g |
| Fiber, total dietary | 1.00 g | 3.160 g |
| Glucose (dextrose) | 0.00 g | 0.000 g |
| Total lipid (fat) | 15.33 g | 48.443 g |
| Energy | 1044.00 kJ | 3299.040 kJ |
| Fructose | 1.66 g | 5.246 g |
| Water | 54.92 g | 173.547 g |
| Ash | 1.86 g | 5.878 g |
| Maltose | 0.69 g | 2.180 g |
| Sucrose | 1.61 g | 5.088 g |
| Carbohydrate, by difference | 16.70 g | 52.772 g |
| Sugars, total | 4.11 g | 12.988 g |
| Lactose | 0.07 g | 0.221 g |
| Minerals |
| Sodium, Na | 453.00 mg | 1431.480 mg |
| Magnesium, Mg | 18.00 mg | 56.880 mg |
| Copper, Cu | 0.05 mg | 0.167 mg |
| Potassium, K | 169.00 mg | 534.040 mg |
| Zinc, Zn | 1.60 mg | 5.056 mg |
| Manganese, Mn | 0.18 mg | 0.569 mg |
| Iron, Fe | 2.00 mg | 6.320 mg |
| Phosphorus, P | 113.00 mg | 357.080 mg |
| Calcium, Ca | 82.00 mg | 259.120 mg |
| Selenium, Se | 18.40 µg | 58.144 µg |
| Vitamins |
| Tocopherol, delta | 0.37 mg | 1.169 mg |
| Vitamin C, total ascorbic acid | 0.20 mg | 0.632 mg |
| Vitamin E (alpha-tocopherol) | 0.08 mg | 0.253 mg |
| Thiamin | 0.21 mg | 0.673 mg |
| Pantothenic acid | 0.18 mg | 0.569 mg |
| Vitamin B-6 | 0.07 mg | 0.231 mg |
| Tocopherol, gamma | 3.56 mg | 11.250 mg |
| Tocopherol, beta | 0.01 mg | 0.032 mg |
| Niacin | 2.56 mg | 8.090 mg |
| Folate, total | 51.00 µg | 161.160 µg |
| Riboflavin | 0.20 mg | 0.632 mg |
| Lipids |
| 8:0 | 0.04 g | 0.133 g |
| 12:0 | 0.10 g | 0.319 g |
| 15:1 | 0.00 g | 0.000 g |
| 20:2 n-6 c,c | 0.00 g | 0.000 g |
| Fatty acids, total saturated | 5.78 g | 18.271 g |
| 20:3 undifferentiated | 0.00 g | 0.000 g |
| 22:0 | 0.00 g | 0.000 g |
| 18:1 c | 4.08 g | 12.886 g |
| 16:0 | 3.15 g | 9.970 g |
| 17:0 | 0.12 g | 0.370 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.000 g |
| 13:0 | 0.00 g | 0.000 g |
| 14:0 | 0.52 g | 1.653 g |
| 10:0 | 0.10 g | 0.316 g |
| 18:1 t | 0.42 g | 1.343 g |
| 20:0 | 0.00 g | 0.000 g |
| Fatty acids, total trans-monoenoic | 0.42 g | 1.343 g |
| 24:0 | 0.00 g | 0.000 g |
| 18:0 | 1.48 g | 4.683 g |
| 17:1 | 0.07 g | 0.231 g |
| 4:0 | 0.13 g | 0.423 g |
| 18:3 n-3 c,c,c (ALA) | 0.47 g | 1.482 g |
| 15:0 | 0.07 g | 0.231 g |
| 6:0 | 0.06 g | 0.174 g |
| Fatty acids, total monounsaturated | 5.06 g | 15.983 g |
| 14:1 | 0.13 g | 0.414 g |
| 16:1 undifferentiated | 0.35 g | 1.106 g |
| 18:1 undifferentiated | 4.50 g | 14.233 g |
| 20:1 | 0.00 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g |
| Fatty acids, total polyunsaturated | 3.78 g | 11.957 g |
| 18:3 undifferentiated | 0.47 g | 1.482 g |
| 18:2 undifferentiated | 3.31 g | 10.475 g |
| 20:4 undifferentiated | 0.00 g | 0.000 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g |
| Cholesterol | 36.00 mg | 113.760 mg |
| Amino Acids |
| Histidine | 0.32 g | 1.011 g |
| Proline | 0.93 g | 2.939 g |
| Leucine | 0.96 g | 3.034 g |
| Arginine | 0.69 g | 2.180 g |
| Glutamic acid | 2.50 g | 7.900 g |
| Glycine | 0.84 g | 2.654 g |
| Threonine | 0.44 g | 1.390 g |
| Tyrosine | 0.38 g | 1.201 g |
| Lysine | 0.84 g | 2.654 g |
| Aspartic acid | 0.92 g | 2.907 g |
| Phenylalanine | 0.56 g | 1.770 g |
| Alanine | 0.59 g | 1.864 g |
| Valine | 0.60 g | 1.896 g |
| Cystine | 0.11 g | 0.348 g |
| Isoleucine | 0.51 g | 1.612 g |
| Methionine | 0.26 g | 0.822 g |
| Tryptophan | 0.09 g | 0.284 g |
| Serine | 0.48 g | 1.517 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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