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Food Nutrients
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APPLEBEE'S, 9 oz house sirloin steak
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Nutrient
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Value per 100 grams
of edible portion
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1.000 steak 179.00 g |
| Proximates |
| Energy | 176.00 kcal | 315.040 kcal |
| Protein | 25.63 g | 45.878 g |
| Total lipid (fat) | 8.19 g | 14.660 g |
| Energy | 738.00 kJ | 1321.020 kJ |
| Water | 64.11 g | 114.757 g |
| Ash | 2.35 g | 4.207 g |
| Carbohydrate, by difference | 0.00 g | 0.000 g |
| Minerals |
| Sodium, Na | 549.00 mg | 982.710 mg |
| Magnesium, Mg | 22.00 mg | 39.380 mg |
| Copper, Cu | 0.06 mg | 0.109 mg |
| Potassium, K | 361.00 mg | 646.190 mg |
| Zinc, Zn | 4.93 mg | 8.825 mg |
| Manganese, Mn | 0.01 mg | 0.020 mg |
| Iron, Fe | 2.03 mg | 3.634 mg |
| Phosphorus, P | 225.00 mg | 402.750 mg |
| Calcium, Ca | 17.00 mg | 30.430 mg |
| Selenium, Se | 27.30 µg | 48.867 µg |
| Vitamins |
| Vitamin B-12 | 2.68 µg | 4.797 µg |
| Thiamin | 0.06 mg | 0.102 mg |
| Pantothenic acid | 0.68 mg | 1.217 mg |
| Vitamin B-6 | 0.34 mg | 0.612 mg |
| Niacin | 5.35 mg | 9.576 mg |
| Riboflavin | 0.16 mg | 0.286 mg |
| Lipids |
| 8:0 | 0.00 g | 0.002 g |
| 12:0 | 0.01 g | 0.013 g |
| 15:1 | 0.00 g | 0.000 g |
| Fatty acids, total trans-polyenoic | 0.04 g | 0.077 g |
| 18:2 t not further defined | 0.04 g | 0.077 g |
| 20:2 n-6 c,c | 0.00 g | 0.005 g |
| 18:2 n-6 c,c | 0.35 g | 0.635 g |
| 20:3 n-6 | 0.02 g | 0.029 g |
| Fatty acids, total saturated | 3.24 g | 5.807 g |
| 20:3 undifferentiated | 0.02 g | 0.030 g |
| 22:0 | 0.00 g | 0.004 g |
| 18:1 c | 2.93 g | 5.241 g |
| 16:1 t | 0.02 g | 0.043 g |
| 22:1 t | 0.00 g | 0.000 g |
| 22:4 | 0.01 g | 0.013 g |
| 16:0 | 1.89 g | 3.383 g |
| 17:0 | 0.09 g | 0.166 g |
| 20:3 n-3 | 0.00 g | 0.002 g |
| 18:3 n-6 c,c,c | 0.00 g | 0.004 g |
| 22:1 c | 0.00 g | 0.002 g |
| 24:1 c | 0.00 g | 0.000 g |
| 14:0 | 0.26 g | 0.460 g |
| 18:2 CLAs | 0.04 g | 0.077 g |
| 10:0 | 0.01 g | 0.009 g |
| 18:1 t | 0.37 g | 0.661 g |
| 20:0 | 0.01 g | 0.013 g |
| Fatty acids, total trans-monoenoic | 0.39 g | 0.703 g |
| 16:1 c | 0.33 g | 0.596 g |
| 24:0 | 0.00 g | 0.002 g |
| 18:0 | 0.94 g | 1.684 g |
| 17:1 | 0.00 g | 0.004 g |
| 18:3 n-3 c,c,c (ALA) | 0.03 g | 0.045 g |
| 15:0 | 0.04 g | 0.073 g |
| 6:0 | 0.00 g | 0.000 g |
| Fatty acids, total monounsaturated | 3.74 g | 6.700 g |
| 14:1 | 0.07 g | 0.118 g |
| 16:1 undifferentiated | 0.36 g | 0.639 g |
| 18:1 undifferentiated | 3.30 g | 5.903 g |
| 20:1 | 0.02 g | 0.038 g |
| 22:1 undifferentiated | 0.00 g | 0.002 g |
| Fatty acids, total polyunsaturated | 0.57 g | 1.029 g |
| 18:4 | 0.00 g | 0.002 g |
| 18:3 undifferentiated | 0.03 g | 0.048 g |
| 18:2 undifferentiated | 0.44 g | 0.791 g |
| 20:4 undifferentiated | 0.06 g | 0.102 g |
| 20:5 n-3 (EPA) | 0.01 g | 0.011 g |
| 22:5 n-3 (DPA) | 0.01 g | 0.025 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.004 g |
| Cholesterol | 67.00 mg | 119.930 mg |
| Amino Acids |
| Histidine | 0.93 g | 1.668 g |
| Proline | 1.12 g | 2.008 g |
| Leucine | 2.16 g | 3.866 g |
| Arginine | 1.79 g | 3.204 g |
| Glutamic acid | 4.13 g | 7.387 g |
| Glycine | 1.19 g | 2.128 g |
| Threonine | 1.20 g | 2.148 g |
| Tyrosine | 0.94 g | 1.683 g |
| Lysine | 2.23 g | 3.985 g |
| Aspartic acid | 2.42 g | 4.341 g |
| Phenylalanine | 1.07 g | 1.915 g |
| Alanine | 1.52 g | 2.724 g |
| Valine | 1.33 g | 2.379 g |
| Cystine | 0.29 g | 0.514 g |
| Isoleucine | 1.27 g | 2.280 g |
| Methionine | 0.62 g | 1.106 g |
| Tryptophan | 0.34 g | 0.609 g |
| Serine | 0.96 g | 1.726 g |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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