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Food Nutrients
All Food Categories | Breakfast Cereals
Cereals ready-to-eat, WEETABIX WHOLE WHEAT CEREAL
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Nutrient
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Value per 100 grams
of edible portion
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1.000 cup 57.00 g | 1.000 biscuit 18.00 g |
| Proximates |
| Energy | 373.00 kcal | 212.610 kcal | 67.140 kcal |
| Protein | 11.50 g | 6.555 g | 2.070 g |
| Fiber, total dietary | 11.40 g | 6.498 g | 2.052 g |
| Total lipid (fat) | 2.80 g | 1.596 g | 0.504 g |
| Energy | 1561.00 kJ | 889.770 kJ | 280.980 kJ |
| Caffeine | 0.00 mg | 0.000 mg | 0.000 mg |
| Water | 5.00 g | 2.850 g | 0.900 g |
| Ash | 3.30 g | 1.881 g | 0.594 g |
| Theobromine | 0.00 mg | 0.000 mg | 0.000 mg |
| Alcohol, ethyl | 0.00 g | 0.000 g | 0.000 g |
| Carbohydrate, by difference | 77.40 g | 44.118 g | 13.932 g |
| Sugars, total | 2.00 g | 1.140 g | 0.360 g |
| Minerals |
| Sodium, Na | 387.00 mg | 220.590 mg | 69.660 mg |
| Magnesium, Mg | 92.00 mg | 52.440 mg | 16.560 mg |
| Copper, Cu | 0.23 mg | 0.131 mg | 0.041 mg |
| Potassium, K | 545.00 mg | 310.650 mg | 98.100 mg |
| Zinc, Zn | 1.72 mg | 0.980 mg | 0.310 mg |
| Iron, Fe | 5.16 mg | 2.941 mg | 0.929 mg |
| Phosphorus, P | 172.00 mg | 98.040 mg | 30.960 mg |
| Calcium, Ca | 100.00 mg | 57.000 mg | 18.000 mg |
| Selenium, Se | 5.90 µg | 3.363 µg | 1.062 µg |
| Vitamins |
| Lycopene | 0.00 µg | 0.000 µg | 0.000 µg |
| Carotene, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin C, total ascorbic acid | 0.00 mg | 0.000 mg | 0.000 mg |
| Vitamin A, RAE | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-12 | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin E (alpha-tocopherol) | 1.84 mg | 1.049 mg | 0.331 mg |
| Retinol | 0.00 µg | 0.000 µg | 0.000 µg |
| Thiamin | 1.08 mg | 0.616 mg | 0.194 mg |
| Vitamin D | 0.00 IU | 0.000 IU | 0.000 IU |
| Cryptoxanthin, beta | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin B-6 | 0.46 mg | 0.262 mg | 0.083 mg |
| Niacin | 5.74 mg | 3.272 mg | 1.033 mg |
| Folate, total | 46.00 µg | 26.220 µg | 8.280 µg |
| Riboflavin | 0.98 mg | 0.559 mg | 0.176 mg |
| Carotene, alpha | 0.00 µg | 0.000 µg | 0.000 µg |
| Lutein + zeaxanthin | 238.00 µg | 135.660 µg | 42.840 µg |
| Vitamin D (D2 + D3) | 0.00 µg | 0.000 µg | 0.000 µg |
| Vitamin A, IU | 0.00 IU | 0.000 IU | 0.000 IU |
| Lipids |
| 8:0 | 0.00 g | 0.000 g | 0.000 g |
| 12:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total saturated | 0.48 g | 0.274 g | 0.086 g |
| 16:0 | 0.41 g | 0.231 g | 0.073 g |
| 14:0 | 0.00 g | 0.002 g | 0.001 g |
| 10:0 | 0.00 g | 0.000 g | 0.000 g |
| 18:0 | 0.02 g | 0.013 g | 0.004 g |
| 4:0 | 0.00 g | 0.000 g | 0.000 g |
| 6:0 | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total monounsaturated | 0.35 g | 0.199 g | 0.063 g |
| 16:1 undifferentiated | 0.02 g | 0.011 g | 0.003 g |
| 18:1 undifferentiated | 0.33 g | 0.187 g | 0.059 g |
| 20:1 | 0.00 g | 0.000 g | 0.000 g |
| 22:1 undifferentiated | 0.00 g | 0.000 g | 0.000 g |
| Fatty acids, total polyunsaturated | 1.17 g | 0.667 g | 0.211 g |
| 18:4 | 0.00 g | 0.000 g | 0.000 g |
| 18:3 undifferentiated | 0.06 g | 0.032 g | 0.010 g |
| 18:2 undifferentiated | 1.11 g | 0.631 g | 0.199 g |
| 20:4 undifferentiated | 0.00 g | 0.002 g | 0.001 g |
| 20:5 n-3 (EPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:5 n-3 (DPA) | 0.00 g | 0.000 g | 0.000 g |
| 22:6 n-3 (DHA) | 0.00 g | 0.000 g | 0.000 g |
| Cholesterol | 0.00 mg | 0.000 mg | 0.000 mg |
| Amino Acids |
Data provided by Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 25. U.S. Department of Agriculture, Agricultural Research Service. 2012.
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