Nutrition Facts
Serving Size: 2 Vcaps
Servings Per Container: 90
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Amount Per Serving |
% Daily Value* |
 |
|
Potassium (as potassium chloride) |
12.5 |
mg |
<1% |
 |
|
Vitamin A (100% as Natural Beta Carotene) |
12,500 |
I.U. |
250% |
|
Vitamin C (from calcium ascorbate) |
250 |
mg |
415% |
|
Calcium (from calcium pantothenate) |
50 |
mg |
5% |
|
Vitamin D (as ergocalciferol, vegetarian source) |
100 |
I.U. |
25% |
|
Vitamin E (from d-alpha tocopheryl succinate) |
100 |
I.U. |
333% |
|
Vitamin K (from green foods) |
35 |
mcg |
45% |
|
Thiamin (B1) (from thiamine HCl) |
25 |
mg |
1,665% |
|
Riboflavin (B2) |
25 |
mg |
1,470% |
|
Niacin (B3) (from niacinamide) |
25 |
mg |
125% |
|
Pyridoxine (B6) (HCl) |
25 |
mg |
1,250% |
|
Folic Acid |
400 |
mcg |
100% |
|
Cyanocobalamin (B12) |
100 |
mcg |
1,665% |
|
Biotin |
50 |
mcg |
17% |
|
Pantothenic Acid (from calcium pantothenate) |
25 |
mg |
250% |
|
Iodine (from Kelp) |
75 |
mcg |
50% |
|
Magnesium (from oxide and citrate) |
50 |
mg |
13% |
|
Zinc (from zinc picolinate) |
7.5 |
mg |
50% |
|
Selenium (from L-Selenomethionine) |
25 |
mcg |
35% |
|
Copper (from amino acid chelate) |
250 |
mcg |
13% |
|
Manganese (from amino acid chelate) |
2.5 |
mg |
125% |
|
Chromium (from chromium picolinate) |
50 |
mcg |
40% |
|
Molybdenum (from amino acid chelate) |
25 |
mcg |
33% |
 |
 |
|
Boron (from Amino Acid Chelate) |
0.5 |
mg |
|
 |
|
Vanadium (from Amino Acid Chelate) |
25 |
mcg |
|
 |
|
Spirulina (U.S. Grown) |
125 |
mg |
|
 |
|
Barley Grass (Organically grown) |
125 |
mg |
|
 |
|
Chlorella (Broken Cell Wall) |
50 |
mg |
|
 |
|
Wheat Grass (Organically Grown) |
50 |
mg |
|
 |
|
Alfalfa Juice Concentrate (Leaf) |
50 |
mg |
|
 |
|
Green Tea Extract (40% Catechins) (leaf) |
25 |
mg |
|
 |
|
Choline (from Choline Bitartrate) |
25 |
mg |
|
 |
|
Inositol |
25 |
mg |
|
 |
|
PABA |
15 |
mg |
|
 |
|
Trace Mineral Concentrate |
50 |
mg |
|
 |
|
Panax Ginseng (root) (5% Ginsenosides) |
50 |
mg |
|
 |
|
Citrus Bioflavonoids (37% Bioflavonoids as Hesperidin) |
25 |
mg |
|
 |
|
Rutin |
12.5 |
mg |
|
 |
|
Bromelain (2,000 GDU from Pineapple) |
25 |
mg |
|
 |
|
Papain (140 MCU from Papaya) |
12.5 |
mg |
|
 |
|
Pepsin Enzymes (NF 1:10000) |
12.5 |
mg |
|
 |
|
Lipase (3,400 USP units) |
12.5 |
mg |
|
 |
|
Amylase (20,000 USP units) |
5 |
mg |
|
 |
|
Chlorophyll (from Green Foods) |
4 |
mg |
|
 |
|
Amino Acids (from Green Foods) |
175 |
mg |
|
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| *Percent Daily Values are based on a 2,000 calorie diet. |
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| Contains NO sugar, salt, starch, yeast, milk, egg or preservatives. |
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| Ingredients: Cellulose (capsule), magnesium stearate (vegetable source), silica, cellulose and stearic acid (vegetable source). |
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| Recommended Use: As a dietary supplement, take 2 Vacps. twice daily with meals. |
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| Warning: Contains soy and wheat derivatives. |
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